Vanilla Rose Tea Latte
Indulge in the soothing embrace of our Vanilla Rose Tea Latte, a delightful blend of rich black tea, creamy milk, and floral notes of rose. This comforting beverage is perfect for any occasion, whether you’re enjoying a quiet evening at home or entertaining guests. With its harmonious balance of sweetness from honey and a hint of vanilla, this latte transforms your tea time into a luxurious experience. Easy to prepare with just a few simple ingredients, it’s a go-to recipe that can be customized to suit your taste preferences. Embrace the warmth and elegance of this aromatic drink and make every sip feel special—perfect for unwinding or impressing friends!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
Scale
- 1 black tea bag (or loose leaf equivalent)
- 1 cup water
- 1 cup milk (dairy or plant-based)
- 1 teaspoon vanilla extract
- 1 tablespoon honey (or maple syrup)
- Optional: dried rose petals for garnish
Instructions
- Boil water in a small pot. Add black tea and steep for 3-5 minutes.
- In another saucepan, heat milk over low-medium heat until warm but not boiling.
- Stir vanilla extract and honey into the brewed tea until combined.
- Optional: Froth the milk until bubbly using a frother or whisk.
- Pour the tea mixture into a mug and top with frothed milk. Garnish with dried rose petals if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 16g
- Sodium: 105mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://cookingwhisper.com/vanilla-rose-tea-latte/