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Patriotic Sugar Cookie Bars

Patriotic sugar cookie bars
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Indulge in the festive spirit with these delightful Patriotic Sugar Cookie Bars, perfect for summer gatherings and celebrations. These colorful treats are easy to make and promise a chewy texture paired with creamy frosting, making them a hit among family and friends. With vibrant red, white, and blue sprinkles adorning the top, they not only taste amazing but also add a cheerful touch to any occasion. Whether you’re hosting a picnic or simply satisfying a sweet tooth on a busy weeknight, these cookie bars are sure to bring smiles all around the table.

Ingredients

Scale
  • 1/2 cup butter
  • 1/2 cup granulated sugar
  • 2 tbsp brown sugar
  • 1 large egg
  • 2 tsp vanilla extract
  • 1/4 tsp almond extract (optional)
  • 1/2 tsp baking powder
  • 1 cup all-purpose flour
  • 3 tbsp cornstarch
  • 1/4 tsp salt
  • 4 tbsp butter (for frosting)
  • 1 cup powdered sugar
  • 1 tsp vanilla extract (for frosting)
  • 3 tbsp heavy cream
  • Patriotic sprinkles for decoration

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
  2. In a mixing bowl, cream together softened butter and sugars until fluffy. Add egg and vanilla; mix well.
  3. In another bowl, whisk together baking powder, flour, cornstarch, and salt. Gradually combine with wet ingredients until just mixed.
  4. Spread batter into the pan and bake for about 15 minutes until golden around edges; let cool completely.
  5. For frosting, beat together butter and powdered sugar until smooth; add vanilla and cream to achieve desired consistency.
  6. Once cooled, frost the cookie bars and top generously with sprinkles.

Nutrition

Find it online: https://cookingwhisper.com/patriotic-sugar-cookie-bars/