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Italian Grinder Salad (Chopped Sub Salad)

Italian Grinder Salad (Chopped Sub Salad)
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Italian Grinder Salad (Chopped Sub Salad) is a refreshing and vibrant dish that brings all the delightful flavors of a classic Italian grinder sandwich into a colorful salad. Perfect for busy weeknights or meal prep, this salad combines crunchy veggies with savory turkey and cheese, all tossed in a creamy homemade dressing. In just 30 minutes, you can whip up a satisfying meal that everyone will enjoy. Whether you’re serving it at a family gathering or enjoying it for lunch throughout the week, this easy-to-make salad is sure to become a favorite in your kitchen.

Ingredients

Scale
  • 1 head iceberg lettuce, finely chopped
  • 1/2 red onion, thinly sliced
  • 1/3 cup chopped banana peppers
  • 1 cup chopped grape tomatoes
  • 1/4 lb turkey slices, chopped
  • 1/4 lb turkey pepperoni, chopped
  • 1/4 lb turkey, chopped
  • 1/4 lb provolone cheese, chopped
  • 1/4 cup grated parmesan cheese
  • 1/2 cup mayonnaise
  • 2 tbsp apple cider vinegar
  • 1 tsp banana pepper juice
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • Pepper, to taste

Instructions

  1. In a large mixing bowl, combine finely chopped iceberg lettuce, thinly sliced red onion, chopped banana peppers, chopped grape tomatoes, turkey slices, turkey pepperoni, provolone cheese, and grated parmesan cheese.
  2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, banana pepper juice, garlic powder, oregano, salt, and black pepper until smooth.
  3. Pour the dressing over the salad mixture and toss thoroughly until well combined.
  4. Serve immediately or chill for 10-15 minutes to enhance flavors before serving.

Nutrition

Find it online: https://cookingwhisper.com/italian-grinder-salad-chopped-sub-salad/