Healthy Reese’s Eggs (High Protein)
Indulge in a guilt-free treat with these Healthy Reese’s Eggs (High Protein). Combining the rich flavors of natural peanut butter and dark chocolate, this recipe is both delicious and nutritious. Perfect for satisfying your sweet tooth, these delightful eggs are easy to prepare and packed with protein, making them an ideal snack for busy weeknights or family gatherings. With only wholesome ingredients, they cater to various dietary needs—vegan, gluten-free, and low in sugar—ensuring everyone can enjoy them. Whip up a batch in just 20 minutes and watch as they become a family favorite that you’ll want to make over and over again!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup natural peanut butter
- 1 tablespoon maple syrup
- 2 scoops vanilla protein powder
- 2 dark chocolate bars (3–4 oz each)
Instructions
- Line a large sheet pan with parchment paper.
- In a bowl, mix together peanut butter, maple syrup, and protein powder until well combined. Let rest for 1-2 minutes.
- Scoop spoonfuls onto the prepared sheet and shape into egg forms. Freeze for at least 15 minutes.
- Melt dark chocolate in short intervals, stirring until smooth.
- Dip each egg into the melted chocolate and place back on the sheet.
- Freeze again for 10-15 minutes until set.
Nutrition
- Serving Size: 1 egg (30g)
- Calories: 110
- Sugar: 2g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://cookingwhisper.com/healthy-reeses-eggs-high-protein/