Christmas Sugar Cookies (Crumbl Copycat)

If you’re looking for a delightful treat that captures the essence of the holiday season, these Christmas Sugar Cookies (Crumbl Copycat) will do just that! Soft, chewy, and dressed up in vibrant red and green sprinkles, they are an inviting addition to any festive gathering. This recipe has become a favorite of mine because it’s not only fun to make but also perfect for sharing with loved ones or enjoying with a warm cup of cocoa on chilly evenings.

Whether you’re planning a family baking day or simply want to indulge in some holiday spirit, these cookies are sure to bring joy and smiles all around. I can’t wait for you to try them!

Why You’ll Love This Recipe

• Easy to Make: With simple steps and straightforward ingredients, these cookies come together quickly!
• Family-Friendly: Kids love rolling the dough and adding sprinkles—making it a fun activity for everyone.
• Gifts from the Heart: They are perfect for gifting! Pack them up in a festive box to share the love.
• Deliciously Festive: The cream cheese frosting adds a creamy touch that perfectly complements the sweet cookie base.
• Make Ahead Convenience: Bake them in advance and store them for a delicious treat whenever you need.

Ingredients You’ll Need

Gathering your ingredients is half the fun! This recipe uses simple, wholesome ingredients that you likely already have at home. Here’s what you need to whip up these delightful Christmas Sugar Cookies:

• 270 g (2¼ cups) all-purpose flour
• 4 g (1 tsp) baking powder
• ¼ tsp salt
• 170 g (1½ sticks / ¾ cup) unsalted butter, softened (68-72°F)
• 200 g (1 cup) granulated sugar
• 1 large egg, room temperature
• 1 Tbsp vanilla extract
• ¼ tsp almond extract (optional)
• 54 g (⅓ cup) Christmas jimmies sprinkles
• 283 g (1¼ bricks / 10 oz) full-fat cream cheese, softened (68-72°F)
• 184 g (13 Tbsp) salted butter, softened (68-72°F)
• 2 tsp vanilla extract
• ⅛ tsp salt
• 150 g (1¼ cups) powdered sugar, sifted
• 80 ml (⅓ cup) heavy cream, very cold
• 40 g (¼ cup) Christmas sprinkles (jimmies, nonpareils, trees, etc.)

Variations

One of the best things about this recipe is its flexibility! You can easily tweak it based on your preferences or what you have on hand. Here are some fun ideas:

• Add Flavor Extracts: Swap in different extracts like peppermint or coconut for a unique twist.
• Mix Up the Sprinkles: Use different colored sprinkles or themed shapes for various holidays!
• Chocolate Chip Twist: Fold in some mini chocolate chips for added chocolatey goodness.
• Nutty Addition: Incorporate finely chopped nuts like pecans or walnuts for extra texture and flavor.

How to Make Christmas Sugar Cookies (Crumbl Copycat)

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F. While it’s warming up, line your baking sheets with parchment paper. This ensures that your cookies don’t stick and helps them bake evenly.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together the flour, baking powder, and salt. This step is important as it combines your dry ingredients uniformly, ensuring every bite has that perfect taste!

Step 3: Cream Butter and Sugar

Using a stand mixer or hand mixer, beat the softened butter and granulated sugar on medium speed until light and fluffy—about 1-2 minutes. Scraping down the bowl helps include all those tasty bits stuck on the sides!

Step 4: Add Egg and Vanilla

Add in your egg along with vanilla extract, beating on medium-low speed until just combined. This mixture creates a rich base that helps bind everything together beautifully.

Step 5: Combine Wet and Dry Ingredients

Gradually mix in your dry ingredients in two parts while keeping it at low speed. Be careful not to overmix; we want tender cookies here!

Step 6: Fold in Sprinkles

Now comes the fun part! Gently fold in those cheerful Christmas jimmies sprinkles using a spatula until they’re evenly distributed throughout the dough.

Step 7: Scoop & Shape Dough

Using a cookie scoop measuring about three tablespoons, portion out the dough onto your prepared baking sheets—make sure they’re about two inches apart! Roll each portion into a ball before slightly flattening them.

Step 8: Bake

Bake those beauties for about 9-11 minutes. Look for edges that are set while keeping the tops soft—no browning allowed here!

Step 9: Shape Cookies

As soon as they come out of the oven, gently rotate each cookie with a larger cutter to shape them into perfect circles. This little trick makes all your cookies look uniform!

Step 10: Cool Down

Let your cookies cool on their baking sheets for about five minutes before transferring them onto a wire rack. This cooling ensures they set up nicely without breaking apart.

Step 11: Make Cream Cheese Frosting

In your mixer with a whisk attachment, beat together softened cream cheese and butter at low speed until smooth and creamy—this should take just about one or two minutes.

Step 12: Add Flavoring

Next up, add vanilla extract and salt before continuing to mix until everything is combined perfectly.

Step 13: Incorporate Powdered Sugar

Sift in powdered sugar gradually while mixing at low speed—this creates that dreamy frosting we all love!

Step 14: Whip Heavy Cream

Carefully drizzle in cold heavy cream while whisking at low speed until stiff peaks form—about one to one-and-a-half minutes. Just remember not to overwhip!

Step 15: Decorate Your Cookies

Now it’s time to decorate! Pipe that delicious cream cheese frosting onto each cookie starting from the center outwards OR spread it with a spatula for lovely swirls.

Step 16: Finish with Sprinkles

Just before serving, sprinkle on more festive Christmas sprinkles to make them shine even brighter!

And there you have it—your very own batch of Christmas Sugar Cookies (Crumbl Copycat)! Enjoy every delicious bite!

Pro Tips for Making Christmas Sugar Cookies (Crumbl Copycat)

Baking these delightful Christmas Sugar Cookies can be even more enjoyable with a few helpful tips! Here are some suggestions to ensure your cookies turn out perfectly every time.

• Use room temperature ingredients: Bringing your butter, cream cheese, and egg to room temperature helps create a smoother batter and ensures even mixing, resulting in a soft and chewy cookie.

• Don’t overmix the dough: Mixing just until combined prevents the cookies from becoming tough. Overworking the dough can lead to dense cookies rather than the light and fluffy texture we all love.

• Chill your dough (if time allows): If you have the time, chilling the cookie dough for about 30 minutes before baking can enhance the flavors and help maintain their shape during baking.

• Keep an eye on baking time: Every oven is different! Start checking your cookies at the lower end of the recommended baking time to avoid over-baking. They should look soft and slightly underdone when you take them out.

• Experiment with flavors: Feel free to add different extracts or spices, like lemon zest or nutmeg, to give your cookies a unique twist that matches your holiday spirit!

How to Serve Christmas Sugar Cookies (Crumbl Copycat)

These scrumptious Christmas Sugar Cookies are not only tasty but also visually appealing, making them perfect for festive gatherings. Here are some ideas to present them beautifully.

Garnishes

• Dust with powdered sugar: A light dusting of powdered sugar adds an elegant touch and makes the cookies look even more festive.
• Add edible glitter: Sprinkle a bit of edible glitter on top of the frosting for a sparkling effect that catches the eye and brings holiday cheer.

Side Dishes

• Hot Cocoa: A warm cup of rich hot cocoa pairs perfectly with these sweet treats, creating a comforting combination ideal for chilly winter evenings.
• Fruit Salad: A refreshing fruit salad balances out the sweetness of the cookies. Combine seasonal fruits like pomegranate seeds, oranges, and apples for a colorful side.
• Cheese Platter: Offer a selection of cheeses along with crackers for a savory contrast to your sweet cookies. This provides guests with varied flavor profiles to enjoy.
• Holiday Punch: A non-alcoholic holiday punch made with cranberry juice, ginger ale, and citrus slices adds festivity while complementing the sweetness of the sugar cookies.

With these tips and serving suggestions, you’ll be all set to impress your family and friends this holiday season! Happy baking!

Make Ahead and Storage

These Christmas Sugar Cookies are a perfect option for meal prep and holiday baking. You can make the dough ahead of time or store the finished cookies to enjoy later, making your holiday celebrations even sweeter!

Storing Leftovers

• Store cooled cookies in an airtight container at room temperature for up to 5 days.
• For longer freshness, place parchment paper between layers of cookies to prevent sticking.

Freezing

• Freeze baked cookies in a single layer on a baking sheet until firm, then transfer to an airtight container or freezer bag.
• To freeze frosting, portion it into small containers; it will last up to 3 months in the freezer.

Reheating

• When ready to enjoy frozen cookies, let them thaw at room temperature for about 30 minutes.
• If desired, warm them slightly in the microwave for about 10-15 seconds for that fresh-out-of-the-oven taste.

FAQs

Here are some common questions about our Christmas Sugar Cookies recipe!

Can I make Christmas Sugar Cookies (Crumbl Copycat) without almond extract?

Absolutely! The almond extract is optional and can be omitted if you prefer a more classic vanilla flavor. Your cookies will still be delicious!

How do I decorate my Christmas Sugar Cookies (Crumbl Copycat)?

You can pipe cream cheese frosting on top and sprinkle with festive sprinkles just before serving. Alternatively, you can spread the frosting with a spatula for a smoother finish.

Can I use different types of sprinkles?

Certainly! Feel free to mix and match with any holiday-themed sprinkles you have on hand. Nonpareils, edible glitter, or even crushed candy canes can add extra flair!

What if my dough is too sticky?

If your dough seems overly sticky, chill it in the refrigerator for about 30 minutes. This will make it easier to handle when scooping and shaping.

Final Thoughts

I hope you enjoy making these delightful Christmas Sugar Cookies as much as I do! They are not just treats but also a wonderful way to create lasting memories during the holidays. Whether you’re baking with family or gifting them to friends, these cookies are sure to bring smiles and joy. Happy baking!