Name: 4th of July Fruit Salad
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 16 oz strawberries (cleaned and halved); 1 pint blueberries (rinsed); 3 bananas (sliced into thick chunks); 1/8 cup honey; Juice of 1 lime

4th of July Fruit Salad

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Celebrate Independence Day with our fresh and vibrant 4th of July Fruit Salad! Easy to make and perfect for summer gatherings—try it today!

Author: Paisley
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: Serves about 6
Category: Dessert
Method: No-Cook
Cuisine: American

Ingredients

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16 oz strawberries (cleaned and halved)
1 pint blueberries (rinsed)
3 bananas (sliced into thick chunks)
1/8 cup honey
Juice of 1 lime

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Instructions

Wash the strawberries, blueberries, and bananas. Halve the strawberries and slice the bananas.
In a large bowl, gently combine all prepared fruit.
In a small bowl, whisk together honey and lime juice to create the glaze.
Drizzle the honey-lime mixture over the fruit salad and stir gently until coated. Serve immediately or refrigerate for later.

Nutrition

Serving Size: 1 serving
Calories: 110
Sugar: 22g
Sodium: 2mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 3g
Protein: 1g
Cholesterol: 0mg

Find it online: https://cookingwhisper.com/4th-of-july-fruit-salad/