3 Ingredient Peanut Butter Fudge
If you’re craving a sweet and creamy treat that’s quick to make, look no further than this 3 Ingredient Peanut Butter Fudge. With its rich blend of peanut butter and white chocolate, this fudge is an indulgent dessert that’s perfect for any occasion. Whether you’re preparing for a family gathering or simply want to satisfy your sweet tooth, this easy recipe will deliver delightful results every time. Plus, it only requires three simple ingredients and minimal prep time, making it an ideal choice for busy evenings or impromptu celebrations. The smooth texture and melt-in-your-mouth goodness make it a favorite among kids and adults alike. Get ready to impress your guests with this simple yet delicious fudge!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 12 ounces white chocolate chips
- 1.5 cups creamy peanut butter (avoid natural peanut butter)
- 1 can sweetened condensed milk (14 oz.)
Instructions
- Prepare an 8X8 baking pan by spraying it with cooking spray and lining it with waxed or parchment paper.
- In a large microwave-safe bowl, combine the white chocolate chips and creamy peanut butter. Heat in 30-second intervals, stirring until melted and smooth.
- Stir in the sweetened condensed milk until well combined.
- Pour the mixture into the prepared baking dish, smoothing it out evenly.
- Refrigerate for 2-3 hours until set, then cut into bite-sized pieces.
Nutrition
- Serving Size: 1 piece (25g)
- Calories: 110
- Sugar: 10g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://cookingwhisper.com/3-ingredient-peanut-butter-fudge/