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Zesty Chicken Cream Cheese Bagels

Zesty Bacon Cream Cheese Bagels

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If you’re searching for a delightful breakfast or snack option, these Zesty Cream Cheese Bagels are sure to impress! Bursting with creamy and tangy flavors, they combine melted cheddar cheese and crispy chicken bacon on a warm toasted bagel. Perfect for busy mornings or leisurely family brunches, this recipe is quick to prepare and customizable to suit your taste. With just a handful of ingredients, you can bring everyone to the table for a satisfying meal that promises to please even the pickiest eaters.

Ingredients

Scale
  • 4 large sesame bagels
  • 7 oz cream cheese
  • 5 oz cooked chicken bacon, cooled and diced
  • 1 cup shredded cheddar cheese
  • 1 tbsp mayonnaise
  • 1 tbsp sour cream
  • 1 tbsp chopped chives
  • Salt and pepper, to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix cream cheese, mayonnaise, sour cream, chives, salt, and pepper until well combined.
  3. Slice each bagel in half and generously spread the cream cheese mixture on each half.
  4. Top each bagel with diced chicken bacon and shredded cheddar cheese.
  5. Place on a baking sheet and bake for about 12 minutes until the cheese is bubbly and golden.
  6. Allow to cool slightly before serving warm.

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