Turkey Cranberry Sliders
If you’re in search of an easy and cozy way to utilize Thanksgiving leftovers, these Turkey Cranberry Sliders are the perfect solution! Soft, sweet rolls filled with succulent turkey and tangy cranberry sauce create a warm and satisfying bite reminiscent of the holiday feast. These sliders are not only simple to make but also ideal for busy weeknights or family gatherings. With just a few steps, you can whip up this delightful dish that everyone will love. Plus, they can be prepared ahead of time, making entertaining effortless. Once you take a bite of these flavorful sliders, you’ll find yourself reaching for more!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 sliders 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package Hawaiian Sweet Rolls (12 count)
- 2 cups diced turkey
- 1 cup cranberry sauce or relish
- 6 slices Swiss cheese (or your favorite cheese)
- 6 tbsp butter
- 1 tbsp yellow mustard
- 1 tbsp Worcestershire sauce
- 1/2 tbsp dried minced onion
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare a baking pan by covering it with foil and spraying it with cooking spray.
- Cut the rolls in half lengthwise to create a top and bottom layer.
- Place the bottom layer in the pan, then layer with diced turkey, cranberry sauce, and cheese.
- Place the top layer back on.
- Melt butter and whisk it with mustard, Worcestershire sauce, onion, salt, and pepper; pour over the rolls.
- Let it rest for 5-10 minutes before baking covered for 20 minutes.
- Uncover and bake for an additional 5 minutes until golden brown.
- Serve warm!
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 5g
- Sodium: 540mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 35mg
Find it online: https://cookingwhisper.com/turkey-cranberry-sliders/