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Texas Roadhouse Rattlesnake Bites

Texas Roadhouse Rattlesnake Bites

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Indulge in the mouthwatering delight of Texas Roadhouse Rattlesnake Bites, a perfect appetizer that combines creamy cheese, spicy jalapeños, and a crispy exterior. These cheesy bites are inspired by Southwestern cuisine and offer a fantastic balance of flavors that will leave your guests craving more. Ideal for parties, family gatherings, or casual weeknight snacking, this easy recipe comes together quickly, making it a go-to choice for any occasion. With just a few simple ingredients and straightforward instructions, you can serve up these delicious bites that everyone will love.

Ingredients

Scale
  • 1 cup shredded cheddar cheese
  • 1 cup cream cheese, softened
  • 1/4 cup diced jalapeños (fresh or pickled)
  • 1/2 cup all-purpose flour
  • 1 cup panko breadcrumbs
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Oil for frying

Instructions

  1. In a large bowl, mix together the cheddar cheese, cream cheese, and diced jalapeños until well combined.
  2. Shape the mixture into small balls or patties and place on a plate.
  3. Set up an assembly line with flour and coat each bite first in flour, then in panko breadcrumbs mixed with garlic powder, onion powder, paprika, salt, and pepper.
  4. Heat oil in a frying pan over medium heat; fry the bites until golden brown (about 2-3 minutes per side).
  5. Remove from oil and drain on paper towels before serving hot with your favorite dipping sauce.

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