Sweet Potato Burger Bowl
Indulge in a comforting yet nutritious meal with this Sweet Potato Burger Bowl. This delightful dish combines the wholesome goodness of roasted sweet potatoes with seasoned ground beef, creating a satisfying bowl that pleases all palates. Perfect for busy weeknights or casual gatherings, this recipe allows for personalization with various toppings and ingredients. Enjoy the vibrant flavors and textures while feeling good about what you’re eating!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 4 small sweet potatoes
- 1 tablespoon avocado oil
- Shredded lettuce
- Red onion
- Diced tomatoes
- Pickles
- Worcestershire sauce
- Garlic powder
- Onion powder
- Salt
- Pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Peel and dice the sweet potatoes into bite-sized pieces. In a large bowl, combine them with avocado oil, garlic powder, onion powder, salt, and pepper.
- Spread the seasoned sweet potatoes on a lined baking sheet. Roast for 30–40 minutes, stirring halfway through.
- While the sweet potatoes are roasting, heat a skillet over medium heat and cook the ground beef until browned (about 8 minutes). Stir in Worcestershire sauce and season with salt and pepper.
- Assemble your bowls by layering shredded lettuce at the bottom, followed by roasted sweet potatoes and cooked beef. Top with red onions, diced tomatoes, pickles, and any additional toppings of choice.
Nutrition
- Serving Size: 1 bowl (approx. 450g)
- Calories: 540
- Sugar: 8g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 71g
- Fiber: 12g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://cookingwhisper.com/sweet-potato-burger-bowl/