Summer Fruit Caprese Salad
Looking for a light and refreshing dish to brighten your summer gatherings? Try this delightful Summer Fruit Caprese Salad! Bursting with vibrant colors and flavors, this salad combines juicy peaches, heirloom tomatoes, and creamy mozzarella with fresh basil. It’s a perfect dish for barbecues, picnics, or even a simple weeknight dinner. With only a handful of wholesome ingredients, you can whip up this visually stunning salad in just 15 minutes. Not only does it look beautiful on the table, but it’s also customizable to suit your taste preferences. Enjoy the sweetness of seasonal fruits paired with the savory notes of mozzarella for a truly unforgettable summer treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cooking
- Cuisine: American
Ingredients
Scale
- Heirloom tomatoes (cut in large chunks)
- Cherry tomatoes (stems removed)
- 2 Peaches (peeled, pitted, and cut into chunks)
- Galbani Fresh Mozzarella marinated cheese balls
- Fresh basil (chopped)
- Balsamic glaze
Instructions
- On a large platter, arrange the heirloom tomatoes and peaches in clusters for an inviting display.
- Scatter the Galbani Fresh Mozzarella marinated cheese balls among the fruit.
- Drizzle some of the mozzarella marinade over the salad to enhance flavor.
- Top with fresh basil and give it one last drizzle of balsamic glaze right before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 30mg
Find it online: https://cookingwhisper.com/summer-fruit-caprese-salad/