Slow Cooker Parmesan Garlic Chicken and Potatoes

If you’re looking for a cozy, comforting meal that requires minimal effort, you’ve come to the right place! This Slow Cooker Parmesan Garlic Chicken and Potatoes recipe has quickly become a cherished favorite in my home. Not only is it deliciously cheesy and packed with flavor, but it’s also perfect for those busy weeknights or family gatherings. You simply toss everything into your slow cooker, let it do its magic, and in a few hours, you’ll have a hearty meal ready to enjoy!

There’s something about the rich aroma of garlic and Parmesan wafting through the kitchen that feels like a warm hug. Plus, this dish is versatile enough to please even the pickiest eaters around your table. Trust me; you’ll want to keep this recipe close at hand!

Why You’ll Love This Recipe

• Effortless Preparation: Just chop, toss, and let your slow cooker work its charm. It’s that simple!
• Family-Friendly Delight: The cheesy goodness is sure to win over kids and adults alike.
• Versatile Meal: Perfect for dinner parties or casual nights at home; it fits every occasion.
• Make-Ahead Convenience: Prep this dish in the morning and come home to a delicious meal without any fuss.
• Comfort Food at Its Best: The combination of chicken and potatoes smothered in creamy sauce will warm your soul.

Ingredients You’ll Need

Gathering ingredients for this Slow Cooker Parmesan Garlic Chicken and Potatoes is a breeze! These are simple, wholesome items that you likely already have on hand or can easily find at your local grocery store.

For the Base

• 2 pounds potatoes, cut in 1 1/2 -2 inch chunks
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 3/4 teaspoon ground black pepper
• 1/2 teaspoon paprika

For the Chicken

• 2 pounds skinless, boneless chicken breasts
• 1 cup creamy Parmesan garlic sauce, such as Buffalo Wild Wings® Parmesan Garlic
• 1/2 cup water or chicken stock

For Topping

• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese (optional)
• 1 tablespoon chopped fresh parsley, or to taste (optional)

Variations

This recipe is wonderfully flexible! You can easily adjust it based on what you have or what flavors you love. Here are some fun variations to consider:

• Swap the protein: Try using skinless chicken thighs or even turkey breast for a different flavor profile.
• Add some veggies: Toss in some carrots or green beans for extra nutrition and color.
• Change up the cheese: Experiment with different types of cheese like cheddar or gouda for a twist on flavor.
• Spice it up: Add a pinch of red pepper flakes if you enjoy a bit of heat in your meals.

How to Make Slow Cooker Parmesan Garlic Chicken and Potatoes

Step 1: Prepare the Base

Start by combining the potatoes with olive oil, salt, black pepper, and paprika right in your slow cooker. Stir them well until they’re fully coated. This step is important because it helps to season the potatoes perfectly before adding the chicken!

Step 2: Add the Chicken

Next, place your chicken breasts on top of the seasoned potatoes. Sprinkle any remaining salt and pepper over them for an added punch of flavor. You want every bite to be tasty!

Step 3: Mix the Sauce

In a separate bowl, whisk together your creamy Parmesan garlic sauce with water (or chicken stock). This mixture will create that luscious coating over everything as it cooks. Pour this delightful sauce over the chicken and potatoes to ensure they soak up all those amazing flavors.

Step 4: Cook It Up!

Set your slow cooker on High for 4 hours or Low for 6 hours. As it cooks, resist opening the lid too often—this keeps all that heat inside! You’ll know it’s done when the chicken is cooked through and tender while the potatoes are soft enough to poke with a fork.

Step 5: Cheese It Up!

In the last 20 minutes of cooking, add both mozzarella and Parmesan cheese on top. Cover again and let them melt into gooey perfection! Finally, sprinkle with fresh parsley just before serving for that burst of color.

And there you have it! A comforting meal that not only warms your belly but also brings everyone together around the table. Enjoy!

Pro Tips for Making Slow Cooker Parmesan Garlic Chicken and Potatoes

With just a few tweaks, you can elevate this comforting dish even further!

• Prep Ahead: Preparing the potatoes and chicken the night before can save you time in the morning and ensure that dinner is ready when you are.
• Adjust Seasonings: Feel free to experiment with spices like Italian seasoning or rosemary for added depth of flavor. Personalizing the taste makes the dish uniquely yours!
• Use Fresh Ingredients: Fresh garlic and parsley can enhance the overall flavor profile. They add brightness and freshness that complements the creamy sauce beautifully.
• Don’t Skip the Cheese: Adding mozzarella during the last 20 minutes creates a melty, gooey texture that takes this dish to the next level. The cheese adds richness and a delightful stringiness.
• Check Doneness: To ensure your chicken is perfectly cooked, use a meat thermometer; it should reach an internal temperature of 165°F. This guarantees both safety and tenderness.

How to Serve Slow Cooker Parmesan Garlic Chicken and Potatoes

Presenting your slow cooker masterpiece is as much about aesthetics as it is about taste! Here are some ideas to make your meal look as good as it tastes.

Garnishes

• Chopped Fresh Parsley: Sprinkle a handful of freshly chopped parsley for a pop of color and a hint of freshness.
• Grated Parmesan Cheese: A light dusting of grated Parmesan on top before serving can enhance both flavor and presentation.
• Cracked Black Pepper: A dash of freshly cracked black pepper adds an appealing visual contrast and a bit of extra kick.

Side Dishes

• Steamed Broccoli: Bright green steamed broccoli adds color and nutrients, balancing out the richness of the chicken and potatoes.
• Garlic Bread: This classic side pairs perfectly, allowing you to soak up any leftover delicious sauce from your plate.
• Mixed Green Salad: A fresh salad with a light vinaigrette provides a refreshing crunch that complements the creamy flavors of the main dish.
• Roasted Asparagus: The earthy flavor of roasted asparagus brings another layer of taste while keeping things healthy and vibrant.

By following these tips for preparation, garnishing, and pairing with sides, your Slow Cooker Parmesan Garlic Chicken and Potatoes will be not only delicious but also visually appealing—a true crowd-pleaser! Enjoy your meal with loved ones, knowing you’ve created something truly special.

Make Ahead and Storage

This Slow Cooker Parmesan Garlic Chicken and Potatoes recipe is perfect for meal prep, making it easy to enjoy delicious home-cooked meals throughout the week. You can prepare it ahead of time, ensuring you have comforting dinners ready to go!

Storing Leftovers

• Allow the dish to cool completely before storing.
• Transfer leftovers to an airtight container.
• Store in the refrigerator for up to 3-4 days.

Freezing

• Cool the dish completely before freezing.
• Portion out servings into freezer-safe containers or bags.
• Label with the date and freeze for up to 2-3 months.

Reheating

• Thaw in the refrigerator overnight before reheating.
• Reheat individual portions in the microwave until heated through, about 2-3 minutes, stirring halfway.
• For larger portions, reheat in a preheated oven at 350°F (175°C) for about 20-25 minutes or until hot.

FAQs

Here are some common questions about this delicious recipe:

Can I make Slow Cooker Parmesan Garlic Chicken and Potatoes without cheese?

Absolutely! You can omit the mozzarella and Parmesan cheese if you prefer a lighter version. Just be sure to adjust any seasonings as needed.

How long does it take to cook Slow Cooker Parmesan Garlic Chicken and Potatoes?

Cooking on High takes about 4 hours, while cooking on Low will take around 6 hours. Just until the chicken is fully cooked and potatoes are tender!

Can I use other vegetables in my Slow Cooker Parmesan Garlic Chicken and Potatoes?

Yes! Feel free to add your favorite vegetables like carrots or green beans for added nutrition and flavor. Just keep in mind that cooking times may vary slightly.

Is this recipe suitable for meal prep?

Definitely! This recipe is great for meal prep. You can easily store leftovers or freeze portions for quick meals later.

Final Thoughts

I hope you find joy in making this Slow Cooker Parmesan Garlic Chicken and Potatoes dish! It’s not only comforting but also incredibly easy to prepare, making it a fantastic option for busy weeknights. Enjoy every cheesy bite, share it with loved ones, and feel free to get creative with your own twists on the recipe. Happy cooking!