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Potsticker Soup: A Comforting Delight

Potsticker Soup: A Comforting Delight

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Warm your soul with our Potsticker Soup: A Comforting Delight, a delightful fusion of tender dumplings, fresh greens, and a savory broth that envelops you in warmth. This quick and easy recipe takes just 25 minutes to prepare, making it perfect for busy weeknights or family gatherings. The rich flavors and cozy textures are sure to please everyone at the table, creating lasting memories around shared meals. Enjoy this comforting dish that’s versatile enough for any taste—whether you prefer beef or chicken dumplings or want to explore vegetarian options. Dive into this heartwarming bowl of goodness!

Ingredients

Scale
  • 1 package (12 oz) beef or chicken dumplings
  • 4 cups low-sodium chicken broth
  • 1 tbsp fresh ginger, grated
  • 3 garlic cloves, minced
  • 2 cups fresh spinach or bok choy
  • 2 tbsp soy sauce
  • 1 tsp sesame oil
  • Chopped green onions for garnish

Instructions

  1. In a large pot over medium heat, add a splash of oil and sauté the minced garlic and ginger until fragrant (about 1 minute).
  2. Pour in the low-sodium chicken broth and bring to a gentle boil.
  3. Carefully add the dumplings and cook according to package instructions until tender.
  4. Stir in spinach or bok choy along with soy sauce; cook until greens are wilted (about 2-3 minutes).
  5. Finish by drizzling sesame oil before serving.
  6. Ladle into bowls and garnish with chopped green onions.

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