No-Bake Peanut Butter Pretzel Clusters
Indulge in the delightful combination of salty and sweet with these No-Bake Peanut Butter Pretzel Clusters! Perfect for busy weeknights or friendly gatherings, these clusters are a quick and easy treat that anyone can make. With just a handful of wholesome ingredients, you can whip up this crowd-pleaser in no time, making it an ideal choice for after-school snacks or cozy movie nights. The creamy peanut butter coats crunchy pretzels, creating an irresistible bite-sized snack that everyone will love. Customize them with your favorite toppings or mix-ins to suit your taste. Once you try these clusters, they’re sure to become a staple in your home!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 clusters 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups pretzel sticks, broken into smaller pieces
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1 cup chocolate chips (optional)
Instructions
- In a large mixing bowl, combine broken pretzel stick pieces.
- In another bowl, mix creamy peanut butter and powdered sugar until smooth.
- Pour the peanut butter mixture over the pretzels and gently fold until evenly coated.
- Shape the mixture into bite-sized clusters and place on a parchment-lined baking sheet.
- If using chocolate, melt the chocolate chips and drizzle over or dip the clusters before refrigerating.
- Chill for about 30 minutes until firm.
- Store in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 110mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg