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Monte Cristo Sliders

Monte Cristo Sliders

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If you’re in search of a delightful dish that blends sweet and savory flavors, look no further than Monte Cristo Sliders. These cheesy, baked sliders are perfect for any occasion, whether it’s a cozy brunch with friends, a family gathering, or game day snacking. With their warm, gooey cheese and delicious layers of smoked chicken and turkey, they’re bound to become a favorite at your table. Plus, they’re incredibly easy to make with simple ingredients you likely have on hand. Once you take a bite, you’ll see why these sliders hold a special place in my heart!

Ingredients

  • Sweet Hawaiian Dinner Rolls
  • Deli sliced smoked chicken
  • Deli sliced roasted turkey
  • Gruyère cheese
  • Dijon mustard
  • Mayonnaise
  • Powdered sugar
  • Raspberry preserves

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the Sweet Hawaiian Dinner Rolls in half.
  3. Layer smoked chicken, turkey, and Gruyère cheese on the bottom half of the rolls.
  4. In a bowl, whisk together melted butter, beaten egg, Worcestershire sauce, Dijon mustard, and mayonnaise.
  5. Drizzle the egg mixture over the assembled sliders.
  6. Bake for about 25 minutes until golden brown and cheesy inside.
  7. Serve warm with powdered sugar sprinkled on top and raspberry preserves on the side.

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