Marry Me Steak Sandwich
If you’re craving a meal that’s both delicious and impressive, the Marry Me Steak Sandwich is your answer! This remarkable sandwich marries tender seared steak with sweet caramelized onions and zesty lemon herb aioli, all embraced by crispy ciabatta. Perfect for busy weeknights or special gatherings, this dish guarantees satisfaction with every flavorful bite. Quick to prepare yet elegant enough to impress, this savory delight will have everyone coming back for more!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 1 New York Strip steak
- 2 medium yellow onions (thinly sliced)
- 2 tsp balsamic glaze (divided)
- Lemon herb aioli
- Fresh arugula
- 1 ciabatta loaf (sliced in half)
- Salt and black pepper (to taste)
- Optional: 2 tbsp butter
Instructions
- Season the New York Strip steak with salt and black pepper. Heat a skillet over medium-high heat, adding optional butter. Sear the steak for 4-5 minutes on each side until cooked to your preference. Let it rest.
- In the same skillet, add sliced yellow onions, reduce heat to medium-low, sprinkle with salt, and sauté for 10-15 minutes until golden. Drizzle in 1 tsp balsamic glaze and mix well.
- Spread lemon herb aioli on the cut sides of ciabatta. Layer fresh arugula, seared steak slices, and caramelized onions on one half of the bread. Drizzle with another tsp of balsamic glaze before topping.
- Cut the sandwich in half and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 470
- Sugar: 6g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 80mg
Find it online: https://cookingwhisper.com/marry-me-steak-sandwich-recipe/