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Maraschino Cherry Chocolate Chip Cookies

Maraschino Cherry Chocolate Chip Cookies Recipe
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Indulge in the delightful world of baking with our Maraschino Cherry Chocolate Chip Cookies Recipe! These scrumptious cookies blend the sweet, vibrant notes of maraschino cherries with rich chocolate chips, creating a treat that’s both colorful and delicious. Perfect for family gatherings or busy weeknights, these cookies are sure to be a hit with kids and adults alike. The chewy texture and bursts of cherry flavor make them irresistible, while the recipe is simple enough for even novice bakers. With the option to customize ingredients to fit your dietary preferences, you can enjoy these cookies guilt-free. Get ready to bake a batch that will have everyone asking for seconds!

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup maraschino cherries, drained and chopped
  • 1 cup semisweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in eggs one at a time, then stir in vanilla extract.
  4. In another bowl, whisk together flour, baking soda, and salt; gradually blend into the butter mixture.
  5. Gently fold in chopped maraschino cherries and chocolate chips.
  6. Drop rounded spoonfuls of dough onto prepared baking sheets, leaving space between each cookie.
  7. Bake for 10-12 minutes until edges are golden brown; allow to cool before transferring to wire racks.

Nutrition

Find it online: https://cookingwhisper.com/maraschino-cherry-chocolate-chip-cookies-recipe/