LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL
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Enjoy a quick and tasty dinner with our LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL that’s ready in just 15 minutes! Try it tonight!
- Author: Paisley
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian-inspired
- 1 pound ground turkey or chicken
- 7 cups coleslaw mix
- 2 tablespoons low-sodium soy sauce or coconut aminos
- 1 tablespoon fresh ginger, minced
- 1 teaspoon garlic powder
- ½ cup green onions, sliced
- 1 tablespoon red pepper flakes (optional)
- In a large skillet over medium heat, cook the ground turkey or chicken until browned and crumbled.
- Add the coleslaw mix, garlic powder, ginger, and soy sauce. Stir well until everything is combined and the coleslaw has softened.
- Finish by adding green onions and any additional soy sauce as desired. Serve warm.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 5g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 90mg