Keto Bagel Recipe (Made with 5 Ingredients)
Enjoy this easy Keto Bagel Recipe (Made with 5 Ingredients) that’s ready in just 17 minutes. Try it today for a delicious low-carb treat!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 2 cups almond flour
- 1 tbsp baking powder
- 2 cups shredded mozzarella cheese
- 2 beaten eggs
- 3 oz cream cheese
- 2 tbsp everything bagel seasoning (for topping)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix the almond flour and baking powder until combined.
- Melt the mozzarella and cream cheese together in the microwave for about 2 minutes, stirring halfway through.
- Combine the melted cheese mixture with the dry ingredients and beaten eggs until well mixed; the dough will be sticky.
- Shape the dough into bagels and place them on a parchment-lined baking sheet.
- Sprinkle everything bagel seasoning over each bagel.
- Bake for approximately 12 minutes or until golden brown.
Nutrition
- Serving Size: 1 bagel (approx. 60g)
- Calories: 250
- Sugar: 2g
- Sodium: 360mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 80mg