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Jalapeño Peach Glazed Chicken

Jalapeño Peach Glazed Chicken Recipe

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If you’re looking to spice up your dinner routine, the Jalapeño Peach Glazed Chicken recipe is your go-to choice! This dish beautifully balances the sweetness of ripe peaches with the zesty heat of jalapeños, creating a mouthwatering glaze that transforms plain chicken into a flavor-packed meal. In just 25 minutes, you can whip up this vibrant dish that’s perfect for a busy weeknight or a special family gathering. With its enticing aroma and glossy appearance, this chicken is not just food; it’s an experience that brings everyone to the table.

Ingredients

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  • 1 lb boneless, skinless chicken breasts
  • 2 ripe peaches, diced
  • 2 medium jalapeños, chopped
  • 2 tbsp honey
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp lime juice
  • Salt and pepper to taste

Instructions

  1. Rinse and pat dry the chicken breasts. Season generously with salt and pepper.
  2. In a saucepan over medium heat, combine diced peaches, chopped jalapeños, honey, soy sauce, and lime juice. Simmer for about 10 minutes until peaches are soft.
  3. Blend the mixture into a smooth glaze and simmer again until thickened.
  4. Grill the seasoned chicken over medium-high heat for about 6 minutes on each side, brushing on glaze during the last two minutes.
  5. Serve topped with remaining glaze.

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