Name: Jack Frost Mimosa
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 3 ounces sparkling apple vinegar (or sparkling grape juice); 2 ounces coconut vanilla extract (alcohol-free); 2 ounces pineapple-flavored seltzer; 1 ounce blue food coloring (or Blue Curaçao); Shredded coconut (for garnish)

Jack Frost Mimosa

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Celebrate winter with a vibrant Jack Frost Mimosa! Easy to make and perfect for gatherings—try it today for a festive treat!

Author: Paisley
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: Serves 4
Category: Beverage
Method: Mixing
Cuisine: American

Ingredients

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3 ounces sparkling apple vinegar (or sparkling grape juice)
2 ounces coconut vanilla extract (alcohol-free)
2 ounces pineapple-flavored seltzer
1 ounce blue food coloring (or Blue Curaçao)
Shredded coconut (for garnish)

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Instructions

Prepare your glass by dipping the rim in sugar syrup or corn syrup, then into shredded coconut.
In a mixing jug, combine the sparkling apple vinegar, coconut vanilla extract, pineapple seltzer, and blue food coloring. Stir gently to blend.
Pour the mixture into your prepared glass and serve immediately while bubbly.

Nutrition

Serving Size: 1 mimosa (approx. 8 ounces)
Calories: 130
Sugar: 20g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Find it online: https://cookingwhisper.com/jack-frost-mimosa/