Indulge in This Cheesy Garbage Bread Recipe Today!
Indulge in This Cheesy Garbage Bread Recipe Today! This delightful dish is the perfect blend of gooey cheese and savory flavors, making it an ideal choice for weeknight dinners, family gatherings, or even as a fun party snack. With its customizable ingredients and easy preparation, this cheesy creation is sure to become a household favorite. Whip it up in no time and enjoy a comforting meal that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 can refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/2 cup turkey pepperoni slices
- 1/2 cup cooked chicken sausage crumbles
- 1/4 cup diced green bell pepper
- 1/4 cup diced onion
- 1/4 cup sliced black olives
- 1/4 cup marinara sauce
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface into a large rectangle.
- Spread marinara sauce over the dough, leaving a 1-inch border.
- Layer shredded mozzarella, cheddar, turkey pepperoni, chicken sausage crumbles, bell pepper, onion, and olives on top of the sauce.
- Tightly roll the dough from one long edge to form a log, sealing the seam and ends.
- Brush the top with olive oil and sprinkle with Italian seasoning.
- Bake for 25–30 minutes until golden brown; let rest for five minutes before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 2g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg