How to Make the Best Apple Pie Bars
If you’re in search of a delightful dessert that captures the essence of traditional apple pie in a fun, portable format, look no further than these amazing Apple Pie Bars. Ideal for any occasion—from busy weeknights to family gatherings—these bars are easy to make and sure to please everyone. With a buttery crust, sweet apple filling, and warm spices, they fill your kitchen with irresistible aromas. Get ready to enjoy a slice of comforting goodness that will quickly become a favorite in your household!
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: About 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup brown sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter (or dairy-free alternative), melted
- 3 cups apples, peeled and diced (such as Granny Smith or Honeycrisp)
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons maple syrup (or honey)
Instructions
- Preheat your oven to 350°F (175°C). In a large bowl, mix together flour, oats, brown sugar, baking powder, and salt. Stir in the melted butter until well combined.
- Press two-thirds of the crust mixture into an 8×8-inch greased baking pan.
- In another bowl, combine diced apples with lemon juice, cinnamon, nutmeg, and maple syrup. Mix well.
- Spread the apple filling evenly over the crust and sprinkle the remaining crust mixture on top.
- Bake for about 40 minutes until golden brown. Allow to cool completely before slicing.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 10g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://cookingwhisper.com/how-to-make-the-best-apple-pie-bars/