Honey Garlic Butter Baked Salmon
Experience a delightful culinary treat with this Honey Garlic Butter Baked Salmon recipe, perfect for quick weeknight dinners or special occasions. This dish features succulent salmon fillets glazed in a rich blend of honey, garlic, and butter, creating a mouthwatering flavor profile that’s sure to impress your family and friends. With minimal prep time and simple ingredients, you can serve this healthy and delicious meal in just 20 minutes. Pair it with your favorite vegetables or grains for a nutritious and satisfying dinner that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless salmon fillets
- 2 tablespoons unsalted butter (melted)
- 2 cloves minced garlic
- 2 tablespoons honey
- 1/2 teaspoon dried parsley (or 2 teaspoons fresh parsley, finely chopped)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Pinch of paprika
- 1 lemon, sliced into half-moons
Instructions
- Preheat your oven to 200C/400F and line a baking tray with foil or a silicone mat.
- Place the salmon fillets skin-side down on the tray.
- In a bowl, combine melted butter, minced garlic, honey, parsley, salt, pepper, and paprika. Mix well.
- Pour the sauce over the salmon fillets and arrange lemon wedges around them.
- Bake for 8 minutes; then baste the salmon with sauce from the tray.
- Continue baking for another 4-7 minutes until the salmon flakes easily with a fork.
- Serve warm alongside your favorite sides.
Nutrition
- Serving Size: 1 salmon fillet (120g)
- Calories: 260
- Sugar: 10g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 21g
- Cholesterol: 60mg
Find it online: https://cookingwhisper.com/honey-garlic-butter-baked-salmon/