Print

Healthy Buffalo Chicken Dip

Healthy Buffalo Chicken Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re in search of a delicious and nutritious appetizer, look no further than this Healthy Buffalo Chicken Dip! This dish combines tender shredded chicken with creamy Greek yogurt and cottage cheese, all brought together with a zesty hot sauce. Not only is it packed with flavor, but it’s also lower in calories and higher in protein compared to traditional recipes, making it a guilt-free indulgence you can enjoy any time. Perfect for game day, family gatherings, or cozy nights at home, this dip is easy to prepare and sure to please everyone.

Ingredients

Scale
  • 2 cups cooked and shredded chicken breast
  • ¾ cup Greek yogurt
  • ½ cup cottage cheese
  • ⅔ cup hot sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ⅔ cup low-fat cheddar cheese, shredded
  • 3 green onions, diced

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded chicken, Greek yogurt, cottage cheese, hot sauce, garlic powder, onion powder, and half of the cheddar cheese. Mix well until all ingredients are evenly combined.
  3. Transfer the mixture to an oven-safe dish and spread evenly. Top with the remaining cheddar cheese.
  4. Bake for about 25 minutes or until hot and bubbly.
  5. Remove from oven and garnish with diced green onions before serving with veggie sticks or whole-grain crackers.

Nutrition