Ground Turkey Taco Soup
Ground Turkey Taco Soup is the ultimate comfort food that combines rich flavors and wholesome ingredients in a simple, one-pot meal. This hearty soup is perfect for busy weeknights when you want something warm and satisfying without spending hours in the kitchen. With ground turkey as the lean protein base, this dish is loaded with nutrient-dense veggies and beans, providing a nutritious boost to your family’s dinner. It’s versatile enough for any occasion—whether it’s a casual family meal or a gathering with friends. Customize it with your favorite toppings for an extra layer of flavor that everyone will love. Enjoy a delicious bowl of Ground Turkey Taco Soup that’s bound to become a staple in your home!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Simmering
- Cuisine: Tex-Mex
Ingredients
- 1 pound ground turkey
- 15 oz corn (drained)
- 15 oz petite diced tomatoes (with juice)
- 16 oz kidney beans (drained and rinsed)
- 16 oz black beans (drained and rinsed)
- 8 oz salsa
- 1 oz taco seasoning
- 14 oz vegetable broth
Instructions
- In a large pot, cook the ground turkey over medium heat until browned, breaking it apart with a spoon. Drain excess fat.
- Add corn, kidney beans, black beans, salsa, taco seasoning, and vegetable broth to the pot. Stir well.
- Cover the pot and let simmer for about 30 minutes, allowing the flavors to meld together.
- Serve hot with your favorite toppings such as avocado slices or tortilla chips.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 6g
- Sodium: 680mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 12g
- Protein: 24g
- Cholesterol: 80mg
Find it online: https://cookingwhisper.com/ground-turkey-taco-soup/