Franks Buffalo Chicken Dip
Franks Buffalo Chicken Dip is the ultimate crowd-pleaser that transforms any gathering into a flavorful celebration. This creamy, cheesy dip combines shredded chicken with zesty buffalo sauce, creating an irresistible blend that’s perfect for game day or cozy family nights. With its warm, gooey texture and bold flavors, it’s no wonder this dip disappears faster than you can serve it! Effortlessly prepared with simple ingredients, this versatile dish allows you to customize it to your liking, making it a favorite for everyone at the table. Whether served with crunchy veggies, crispy tortilla chips, or warm pita bread, each bite promises to be a delightful experience.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken (diced)
- 2/3 cup buffalo sauce
- 8 oz cream cheese (softened)
- 1/3 cup blue cheese dressing
- 1/2 cup sour cream
- 1 stalk celery (diced)
- 2 green onions (diced)
- 1 1/2 teaspoons garlic powder
- 1 cup cheddar cheese (shredded)
- 1 cup mozzarella cheese (shredded)
Instructions
- Preheat your oven to 350°F.
- In a medium mixing bowl, combine blue cheese dressing, sour cream, and softened cream cheese.
- In another bowl, mix diced chicken with buffalo sauce and garlic powder. Combine half of this mixture with the creamy base along with diced celery, green onions, and half of both cheddar and mozzarella cheeses.
- Spread the mixture in an 8×8 baking dish. Top with remaining buffalo chicken mixture and sprinkle on the rest of the cheeses.
- Bake for about 25 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 120g
- Calories: 290
- Sugar: 4g
- Sodium: 740mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://cookingwhisper.com/franks-buffalo-chicken-dip/