Famous La Scala Chopped Salad
Experience the vibrant flavors of the Famous La Scala Chopped Salad Recipe! This refreshing salad is a delightful blend of crisp greens, hearty chickpeas, and creamy cheese, all tossed in a zesty homemade dressing. Perfect for any occasion—from busy weeknight dinners to family gatherings—this salad is as versatile as it is delicious. Packed with nutrients and easy to prepare, it’s sure to become a staple in your kitchen. Customize it with your favorite proteins or vegetables for a meal that truly caters to your taste buds. Enjoy it as a satisfying main dish or a colorful side that complements any meal.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Salad
- Method: Tossing
- Cuisine: Mediterranean
Ingredients
Scale
- ⅓ cup extra virgin olive oil
- 3 tablespoons apple vinegar
- 2 cloves garlic (minced)
- 3 teaspoons Dijon mustard
- ½ teaspoon kosher salt
- ½ teaspoon pepper
- ⅓ cup grated Pecorino Romano cheese or grated parmesan cheese
- 1 head shredded iceberg lettuce (5–6 cups)
- 1 head shredded romaine lettuce (4–5 cups)
- 1 can (15 ounces) chickpeas (drained and rinsed)
- ¼ lb Italian turkey slices (thinly sliced)
- 2 cups shredded mozzarella cheese
Instructions
- Prepare the dressing by whisking together olive oil, apple vinegar, minced garlic, Dijon mustard, salt, and pepper in a bowl.
- In a large bowl, combine iceberg lettuce, romaine lettuce, chickpeas, turkey slices, and mozzarella cheese.
- Pour the dressing over the salad ingredients and toss until evenly coated.
- Serve immediately for maximum freshness or store separately for later enjoyment.
Nutrition
- Serving Size: 1 cup (about 200g)
- Calories: 280
- Sugar: 3g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 25mg
Find it online: https://cookingwhisper.com/famous-la-scala-chopped-salad-recipe/