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Easy Low Carb Chicken Casserole

Easy Low Carb Chicken Casserole

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Delight in the comforting flavors of this Easy Low Carb Chicken Casserole, a dish that brings family and friends together around the dinner table. Quick to prepare and bursting with nutrition, this casserole combines tender chicken, fresh broccoli, and savory cheese for a meal that’s both satisfying and healthy. With just 30 minutes from start to finish, it’s perfect for busy weeknights when you want something delicious without the fuss. Enjoy the flexibility of customizing it with your favorite veggies or cheeses, making it a go-to recipe you’ll return to time and again. You’ll love how easy it is to make ahead for meal prep, ensuring you always have a wholesome dinner ready to go!

Ingredients

Scale
  • 4 cups diced or shredded cooked chicken breast
  • 3 cloves minced garlic
  • 1 cup ranch dressing
  • 1 cup shredded mozzarella cheese (separated)
  • 1 cup shredded cheddar cheese (separated)
  • 5 cups broccoli florets
  • 1 pound thawed frozen spinach (well-drained)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine cooked chicken, minced garlic, ranch dressing, broccoli florets, thawed spinach, and half of each type of cheese. Mix well.
  3. Pour the mixture into a greased baking dish and spread evenly.
  4. Top with the remaining mozzarella and cheddar cheese.
  5. Bake for about 15 minutes or until heated through and cheese is melted.
  6. Allow to cool slightly before serving.

Nutrition