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Delectable Reese’s Peanut Butter Cupcakes

Delectable Reese’s Peanut Butter Cupcakes

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Indulge in the delightful experience of Delectable Reese’s Peanut Butter Cupcakes, where rich chocolate cake meets creamy peanut butter frosting. These cupcakes are not only a treat for the taste buds but also a joy to create, making them perfect for any occasion—from birthday parties to casual weeknight desserts. With a surprise Reese’s cup nestled in the center, each bite is a heavenly burst of flavor that will have everyone coming back for more. Easy to make and fully customizable, these cupcakes are sure to become a family favorite that brings smiles all around.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup cocoa powder
  • 1 tsp baking powder
  • 1 cup granulated sugar
  • 2 large eggs
  • ½ cup whole milk
  • ½ cup unsalted butter, melted
  • ¾ cup creamy peanut butter
  • 1 cup chopped Reese’s Peanut Butter Cups (plus extra for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake tin with liners.
  2. In a bowl, whisk together flour, cocoa powder, baking powder, and sugar.
  3. In another bowl, mix melted butter, eggs, milk, and peanut butter until smooth.
  4. Combine wet ingredients with dry ingredients and stir until just mixed.
  5. Gently fold in chopped Reese's cups.
  6. Divide batter into cupcake liners and bake for 18-20 minutes or until a toothpick comes out clean.
  7. Cool on wire racks before frosting with peanut butter frosting and topping with additional Reese's cups.

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