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Cuban Peach

Cuban Peach

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Elevate your summer gatherings with the refreshing Cuban Peach, a delightful drink that perfectly balances the sweetness of ripe peaches with a hint of vanilla and tangy lime. This vibrant beverage is not just easy to make in just four minutes; it’s also a versatile concoction that can be customized to fit any occasion, whether you’re hosting a lively brunch or enjoying a quiet evening at home. Garnished with fresh mint and peach slices, this drink not only tastes fantastic but also looks great on your table. Enjoy every sip as you soak up the summer sun!

Ingredients

Scale
  • 1.5 oz white vanilla extract (alcohol-free)
  • 1.5 oz peach nectar
  • 0.5 oz lime juice
  • 0.25 oz simple syrup
  • Fresh peach slice (for muddling)
  • Peach wedge (for garnish)
  • Mint sprig (for garnish)

Instructions

  1. Muddle a fresh peach slice at the bottom of a cocktail shaker.
  2. Fill the shaker with ice to chill the mixture.
  3. Add white vanilla extract, peach nectar, lime juice, and simple syrup to the shaker.
  4. Shake well to combine and chill all ingredients.
  5. Fill a rocks glass with ice and strain the mixture over it.
  6. Garnish with a peach wedge and mint sprig.
  7. Serve immediately for the best flavor.

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