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Creamy Tuscan Marry Me Butter Beans

Creamy Tuscan Marry Me Butter Beans

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Indulge in the comforting flavors of Creamy Tuscan Marry Me Butter Beans—an enchanting dish that melds tender butter beans with a rich, creamy sauce infused with sun-dried tomatoes and aromatic garlic. This delightful recipe is perfect for busy weeknights or family gatherings, and it comes together in just 30 minutes! With its luscious texture and vibrant flavors, every bite is like a warm embrace from the Italian countryside. Whether enjoyed as a main course or a satisfying side dish, this recipe promises to impress everyone at your table.

Ingredients

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  • 2 tablespoons olive oil
  • 3 cloves garlic (minced)
  • 1 small onion (diced)
  • 1/2 cup sun-dried tomatoes (chopped)
  • 1/2 cup chicken or vegetable broth
  • 1 cup heavy cream or coconut cream
  • 2 cans (15 oz each) butter beans (rinsed and drained)
  • 1/2 cup grated Parmesan cheese or 3 tablespoons nutritional yeast
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon salt (adjust to taste)
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh basil leaves (chopped, plus extra for garnish)

Instructions

  1. In a large pan, heat olive oil over medium heat. Sauté diced onion until translucent (3-4 minutes), then add minced garlic and cook for another minute.
  2. Stir in chopped sun-dried tomatoes and pour in broth. Bring to a simmer and cook for 5 minutes.
  3. Reduce heat to low, stir in heavy cream (or coconut cream) and simmer gently until slightly thickened.
  4. Add rinsed butter beans along with Parmesan cheese (or nutritional yeast). Stir until well-coated and heated through (about 5-7 minutes).
  5. Season with red pepper flakes, Italian seasoning, salt, pepper, and fresh basil before serving.

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