Cream Cheese Chicken Taquitos
Cream Cheese Chicken Taquitos are a delightful fusion of creamy and crunchy that will elevate your dinner game effortlessly. Perfect for busy weeknights or family gatherings, these taquitos are filled with a savory mixture of shredded chicken, cream cheese, and spices, all wrapped in soft tortillas and fried to golden perfection. Not only are they quick to prepare—taking just about 30 minutes—but they also offer endless customization options with toppings and fillings. Whether you enjoy them as an appetizer or a main dish, these taquitos are bound to impress everyone at the table!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 6 (12 taquitos) 1x
- Category: Appetizer/Main
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 8 oz cream cheese, softened
- 1 cup shredded Mexican cheese blend
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 12 small flour tortillas
- Vegetable oil for frying
Instructions
- In a bowl, mix together shredded chicken, softened cream cheese, shredded cheese blend, garlic powder, chili powder, cumin, salt, and pepper until well combined.
- Warm tortillas slightly in the microwave or skillet until soft.
- Spoon about 2 tablespoons of the filling onto each tortilla and roll tightly.
- Fry in heated vegetable oil over medium-high heat until golden brown on all sides.
- Drain on paper towels and serve with your favorite garnishes.
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 290
- Sugar: 1g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 45mg
Find it online: https://cookingwhisper.com/cream-cheese-chicken-taquitos/