Cottage Cheese Brownies
Indulge in the rich, fudgy goodness of Cottage Cheese Brownies—an irresistible dessert that marries health and flavor! These brownies are a delightful way to satisfy your sweet tooth while sneaking in extra protein, making them perfect for any occasion from family gatherings to a quick weeknight treat. Made with wholesome ingredients, they offer a guilt-free chocolate experience without compromising on taste. With quick prep and easy variations, you can whip up a batch in no time. Get ready to enjoy moist, chewy brownie squares that will have everyone asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes about 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup honey or maple syrup
- 2 large eggs
- 1/3 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- Optional: 1/4 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- Blend the cottage cheese until smooth and creamy.
- Mix in sugar, honey or maple syrup, and vanilla extract until well combined; then add eggs one at a time.
- In a separate bowl, whisk together cocoa powder, flour, and baking powder. Gradually combine with the wet mixture until just mixed.
- Optionally fold in chocolate chips before pouring the batter into the prepared pan.
- Bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs. Cool completely before slicing.
Nutrition
- Serving Size: 1 brownie (57g)
- Calories: 116
- Sugar: 9g
- Sodium: 72mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 39mg
Find it online: https://cookingwhisper.com/cottage-cheese-brownies/