Club Sandwich
If you’re craving a meal that combines comfort and nostalgia, this Club Sandwich is the perfect solution! This delightful triple-decker sandwich features layers of tender turkey, crispy bacon, and fresh vegetables, all neatly stacked between toasted bread. It’s an ideal choice for busy weeknights, casual family gatherings, or a cozy lunch at home. Best of all, it’s highly customizable to suit your taste preferences. Whether you prefer extra veggies or alternative proteins like grilled chicken, this sandwich offers something for everyone. With its satisfying crunch and creamy mayo, each bite is a delicious reminder of classic diner fare.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Toast
- Cuisine: American
Ingredients
Scale
- 12 slices of bread (white or sourdough)
- 8 slices of turkey breast
- 8 strips of crispy chicken bacon
- 4 leaves of iceberg lettuce
- 2 tomatoes, sliced
- 1/4 red onion, thinly sliced
- 1 avocado (optional), sliced
- 4 tablespoons mayonnaise
- Salt & pepper to taste
Instructions
- Toast the bread until golden brown and set aside.
- Cook chicken bacon until crispy. Slice tomatoes, wash and dry lettuce.
- For the first layer, spread mayo on one slice of toast, add lettuce, turkey breast, and crispy chicken bacon.
- For the second layer, spread mayo on both sides of another slice and place on top of the first layer. Add lettuce and seasoned tomato slices.
- Top with the final slice of toast; press gently and secure with toothpicks. Cut diagonally into triangles.
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 6g
- Sodium: 960mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://cookingwhisper.com/club-sandwich/