Print

Chicken Salad

Chicken Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of this easy Chicken Salad, a perfect blend of tender chicken, sweet grapes, and crunchy veggies. Whether you’re looking for a quick weeknight dinner or a refreshing dish for picnics, this classic recipe is sure to please everyone at your table. With just a handful of wholesome ingredients and minimal prep time, you can whip up a satisfying meal that’s not only delicious but also versatile—enjoy it in sandwiches, atop fresh greens, or directly from the bowl. Let your taste buds rejoice as you explore the various ways to customize this salad with nuts, fruits, or herbs to suit your cravings.

Ingredients

Scale
  • 3 cups cooked chicken
  • 1 cup red grapes (cut in half)
  • 1/2 small red onion (diced)
  • 2 stalks celery (diced)
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, combine cooked chicken, red grapes, diced red onion, and celery.
  2. In a separate bowl, whisk together mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper.
  3. Pour the dressing over the chicken mixture and stir until well coated.
  4. Serve immediately or store in an airtight container in the fridge for up to five days.

Nutrition