Chicken and Havarti Cheese Sliders
Delight your taste buds with these scrumptious chicken and Havarti cheese sliders, the perfect appetizer for any occasion! These sliders feature layers of tender black forest chicken, creamy Havarti cheese, and a buttery glaze all nestled in soft Hawaiian rolls. They’re incredibly easy to prepare, making them ideal for busy weeknights or last-minute gatherings. With just a few simple ingredients and minimal prep time, you can whip up a batch that will have everyone reaching for seconds. Plus, they can be customized with different cheeses or added veggies to suit your preferences. Serve them warm and enjoy an irresistible cheesy goodness that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package Savory Butter Hawaiian Rolls (12 count)
- 12 slices black forest chicken
- 6 slices Havarti cheese
- 4 tbsp salted butter
- 1 tsp Dijon mustard
- 1 tbsp poppy seeds
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Hawaiian rolls in half and place the bottom half in a greased baking pan.
- Layer each roll with a slice of chicken followed by half a slice of Havarti cheese.
- In a bowl, melt butter and mix in Dijon mustard and poppy seeds. Drizzle this mixture over the assembled sliders.
- Cover loosely with foil and bake for 15 minutes. Remove the foil and bake for an additional 5 minutes until golden brown.
Nutrition
- Serving Size: 1 slider (70g)
- Calories: 210
- Sugar: 2g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg