chicken ham and Havarti Cheese Sliders

If you’re looking for a quick and delicious appetizer that will have everyone reaching for seconds, then these chicken ham and Havarti cheese sliders are just the ticket! They’re perfect for busy weeknights or family gatherings where you want something simple yet satisfying. The combination of savory chicken ham, creamy Havarti cheese, and those buttery Hawaiian rolls creates a mouthwatering treat that’s hard to resist.

What I love most about this recipe is how easy it is to prepare. You can whip these up in no time, making them an ideal choice for last-minute get-togethers or as a fun snack during movie night. Plus, they always disappear fast, which is a sign of good food!

Why You’ll Love This Recipe

• Quick Preparation: You’ll be amazed at how little time it takes to assemble these sliders. In just 10 minutes, they’re ready to bake!
• Family-Friendly: With their mild flavors and cheesy goodness, everyone in the family will love them—even the picky eaters!
• Versatile Dish: Whether it’s for brunch, a party, or even a game day snack, these sliders fit right in.
• Make Ahead Option: Prepare them in advance and pop them in the oven when your guests arrive for warm and melty sliders.
• Delicious Flavor: The buttery mustard glaze adds an irresistible touch that elevates these sliders to something extra special.

Ingredients You’ll Need

To make these delightful chicken ham and Havarti cheese sliders, you’ll need some simple and wholesome ingredients that you can easily find at your local grocery store. Here’s what to gather:

For the Sliders

• 1 package Savory Butter Hawaiian Rolls (12 count)
• 12 slices black forest chicken ham
• 6 slices Havarti cheese

For the Buttery Topping

• 4 tbsp salted butter
• 1 tsp Dijon mustard
• 1/4 tsp Worcestershire sauce (optional)
• 1/4 tsp onion powder (optional)
• 1 tbsp poppy seeds

Now that you’ve got everything you need, let’s dive into making these scrumptious sliders!

Variations

This recipe is wonderfully flexible! Feel free to mix things up according to your taste preferences or what you have on hand.

• Swap the protein: Try using turkey or even roasted vegetables for a vegetarian option.
• Change the cheese: Swap out Havarti for Swiss or cheddar if you prefer a different flavor.
• Add some spice: Include sliced jalapeños or pepper jack cheese for a spicy kick!
• Mix in veggies: Adding spinach or arugula can give your sliders a fresh twist.

How to Make chicken ham and Havarti Cheese Sliders

Step 1: Prepare the Rolls

Start by slicing the entire block of Hawaiian rolls in half without separating them. This way, they stay connected and make layering much easier! Place the bottom half into a greased 9×12 baking pan. This step ensures each slider stays moist during baking.

Step 2: Add Chicken Ham and Cheese

Layer each roll generously with a slice of black forest chicken ham followed by half a slice of creamy Havarti cheese. This combination not only adds great flavor but also helps keep everything together as they bake.

Step 3: Prepare the Buttery Topping

In a microwavable bowl, melt the salted butter—this should take about 30 seconds. Stir in Dijon mustard along with Worcestershire sauce and onion powder if you’re using them. Finally, add those lovely poppy seeds! This topping gives your sliders that golden brown finish and enhances their flavor.

Step 4: Bake to Perfection

Cover your pan loosely with foil and bake at 350˚F for about 15 minutes. After removing the foil, bake for an additional 5 minutes until the cheese is melted and tops are golden brown. This final touch makes sure every bite is warm and cheesy!

Enjoy your homemade chicken ham and Havarti cheese sliders! They’re sure to become a favorite at any gathering!

Pro Tips for Making chicken ham and Havarti Cheese Sliders

Making these chicken ham and Havarti cheese sliders can be a delightful experience, especially with a few handy tips!

• Use fresh rolls: Fresh Hawaiian rolls are soft and slightly sweet, making them perfect for these sliders. They will hold up better when filled and baked, giving you that ideal texture.
• Layer thoughtfully: When adding the chicken ham and cheese, make sure to cover the entire surface of the rolls. This ensures every slider is packed with flavor, making each bite irresistible.
• Customize toppings: Feel free to experiment with different herbs or spices in your buttery topping. Adding garlic powder or Italian seasoning can give an extra layer of flavor that elevates your sliders even more.
• Cover while baking: Loosely covering the sliders with foil during the first part of baking helps them steam slightly, ensuring the cheese melts perfectly without burning the tops of the rolls.
• Serve immediately: These sliders are best enjoyed fresh out of the oven while they’re warm and cheesy. If you let them sit too long, they may lose that delightful gooeyness!

How to Serve chicken ham and Havarti Cheese Sliders

Serving your chicken ham and Havarti cheese sliders can be just as fun as making them! Here are some creative ideas to present this delicious dish.

Garnishes

• Chopped parsley: A sprinkle of fresh parsley adds a pop of color and freshness that brightens up the dish.
• Pickles: A few dill pickle slices on the side offer a crunchy contrast and tangy flavor that pairs perfectly with the richness of the sliders.

Side Dishes

• Sweet potato fries: These crispy fries add a touch of sweetness and are a fantastic balance to the savory sliders.
• Coleslaw: A refreshing coleslaw brings a crunchy texture and tangy taste that complements the flavors of the sliders beautifully.
• Mixed green salad: A light salad with vinaigrette dressing can provide a refreshing contrast to the rich flavor of your sliders.
• Fruit skewers: Fresh fruit skewers make for a vibrant, healthy side option that adds color and sweetness to your meal.

Now you’re all set to impress your guests or family with these scrumptious chicken ham and Havarti cheese sliders! Enjoy every cheesy, savory bite!

Make Ahead and Storage

These chicken ham and Havarti cheese sliders are perfect for meal prep! You can easily make them in advance for parties, game days, or even a cozy family dinner. Here’s how to store and prepare them for future enjoyment.

Storing Leftovers

• Store any leftover sliders in an airtight container in the refrigerator.
• They will keep well for up to 3 days.
• Make sure to separate any rolls that have become soggy to maintain their texture.

Freezing

• To freeze, wrap individual sliders tightly in plastic wrap or aluminum foil.
• Place wrapped sliders in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating

• For best results, reheat the sliders in the oven. Preheat your oven to 350°F (175°C) and place the sliders on a baking sheet.
• Cover with foil to prevent drying out and heat for about 10-15 minutes or until warmed through.
• Alternatively, you can microwave them for about 30 seconds, but this may result in a softer bun.

FAQs

Here are some common questions you might have while preparing these delicious sliders!

Can I make chicken ham and Havarti cheese sliders ahead of time?

Absolutely! You can assemble the sliders in advance, cover them tightly, and refrigerate until you’re ready to bake. This makes it an excellent option for meal prep.

What type of cheese pairs best with chicken ham and Havarti cheese sliders?

While Havarti is a great choice due to its creamy texture, other cheeses like Swiss or Monterey Jack also work well. Feel free to experiment based on your personal preference!

How do I customize my chicken ham and Havarti cheese sliders?

You can add veggies like spinach or roasted red peppers between the layers, or swap out the chicken ham for turkey or another favorite deli meat!

Can these chicken ham and Havarti cheese sliders be served at room temperature?

Yes! These sliders taste great warm but are still enjoyable at room temperature, making them ideal for parties where they might sit out for a while.

Final Thoughts

I hope you enjoy making these scrumptious chicken ham and Havarti cheese sliders as much as I do! They’re not only easy to prepare but also packed with flavor that everyone will adore. Whether you’re hosting a gathering or just looking for a tasty snack, these little gems are sure to be a hit. Happy cooking, and I can’t wait for you to try this recipe!