Print

Chicken Gloria

Chicken Gloria
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warmth of Chicken Gloria, a creamy chicken casserole that combines tender chicken cutlets with savory mushrooms and a luscious sauce, all topped with gooey Muenster cheese. This dish perfectly balances comfort and flavor, making it an ideal choice for busy weeknights or cozy family gatherings. With straightforward preparation steps and easily accessible ingredients, even novice cooks can impress their loved ones with this delightful meal. The enticing aroma that wafts through your kitchen will have everyone eagerly awaiting dinner.

Ingredients

Scale
  • 3 large chicken breasts
  • 8 ounces cremini mushrooms
  • 2 cloves garlic
  • 1/2 cup apple juice
  • 1.5 cups heavy cream
  • 6 slices Muenster cheese
  • Salt & pepper (to taste)
  • 1 tablespoon olive oil
  • 4 tablespoons butter (divided)
  • Flour for dredging + 2 tablespoons flour

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cut chicken breasts in half lengthwise; season with salt and pepper, then coat lightly in flour.
  3. In a skillet over medium-high heat, heat olive oil and 1 tablespoon of butter. Brown the chicken (3-4 minutes per side) until lightly golden.
  4. Sauté mushrooms in the same skillet with another tablespoon of butter until seared.
  5. For the sauce, add remaining butter to the skillet; stir in flour and minced garlic for about one minute.
  6. Gradually whisk in apple juice and then heavy cream until smooth.
  7. Combine sautéed mushrooms with chicken in a casserole dish; pour creamy sauce over everything and top with Muenster cheese.
  8. Cover and bake for 20 minutes, then broil for a few minutes until golden brown.

Nutrition

Find it online: https://cookingwhisper.com/chicken-gloria/