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Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe

Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe

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If you’re searching for a vibrant and crunchy meal that delivers on flavor, look no further than the Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe. This delightful salad features tender grilled chicken combined with crisp vegetables and a savory dressing that brings everything together beautifully. It’s not only quick to prepare—ready in just 15 minutes—but also perfect for families or gatherings. The satisfying crunch from roasted cashews and crispy chow mein noodles elevates this dish from simple to extraordinary, making it a staple in your kitchen. Enjoy this colorful, nutritious salad any night of the week as a wholesome dinner or refreshing lunch option.

Ingredients

Scale
  • 2 chicken breasts, grilled and sliced
  • 1 large head of romaine lettuce, chopped
  • 1 bell pepper (any color), diced
  • 1 carrot, julienned
  • 1 cup green onions, sliced
  • 1 cup unsalted cashews, roasted
  • ½ cup crispy chow mein noodles
  • ¼ cup fresh cilantro, chopped (optional)
  • Soy sauce
  • Honey
  • Sesame oil
  • Rice vinegar
  • Minced garlic
  • Grated ginger
  • Salt and pepper to taste

Instructions

  1. Grill chicken breasts until fully cooked, then slice them into strips.
  2. In a large bowl, mix chopped romaine lettuce, diced bell pepper, julienned carrot, and sliced green onions.
  3. Add roasted unsalted cashews to the vegetable mix for crunch.
  4. In a small bowl, whisk together soy sauce, honey, sesame oil, rice vinegar, minced garlic, and grated ginger; season with salt and pepper.
  5. Pour the dressing over the salad mixture and toss well to combine.
  6. Gently fold in sliced grilled chicken until evenly distributed.
  7. Just before serving, sprinkle crispy chow mein noodles on top for added texture.
  8. Garnish with cilantro if desired and serve immediately.

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