Cheesy Loaded Meatloaf Casserole
If you’re in search of a comforting, family-friendly dish that’s easy to prepare, look no further than this Cheesy Loaded Meatloaf Casserole. This delightful recipe combines savory ground beef with creamy mashed potatoes and gooey cheddar cheese, creating a satisfying meal that warms the heart and brings everyone to the table. Perfect for busy weeknights or cozy gatherings, it can be customized to suit your family’s preferences. Whether you choose to make it ahead of time or enjoy it fresh from the oven, this casserole will undoubtedly become a staple in your household.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 cup breadcrumbs
- 1/2 cup milk
- 1 large egg
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together ground beef, onion, breadcrumbs, milk, egg, and seasonings until just combined. Press into a greased baking dish.
- Spread mashed potatoes over the meat mixture evenly.
- Top with shredded cheddar cheese, followed by green onions.
- Bake for 35-40 minutes until cheese is melted and bubbly. Allow cooling for a few minutes before slicing.
Nutrition
- Serving Size: 1 slice (approx. 150g)
- Calories: 295
- Sugar: 3g
- Sodium: 580mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://cookingwhisper.com/cheesy-loaded-meatloaf-casserole/