Cheddar Sweet Corn Pie
Cheddar Sweet Corn Pie is the ultimate comfort food that brings together the sweet, juicy flavors of fresh corn and the rich, creamy goodness of sharp cheddar cheese. This delightful dish is perfect for busy weeknights or family gatherings, making it a favorite that pleases both kids and adults alike. With its easy-to-follow recipe and simple ingredients, you can whip up this savory pie in no time, offering a cozy meal that feels special. Whether enjoyed on its own or paired with a fresh salad, this Cheddar Sweet Corn Pie promises to be a hit at any table!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 tablespoons butter (plus extra for greasing)
- 1 cup yellow onion, finely chopped
- 1 medium garlic clove, minced
- 4 cups corn kernels (fresh or thawed)
- 1 cup shredded cheddar cheese
- 3 large eggs
- 1 cup milk
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and grease a pie dish with butter.
- In a skillet over medium heat, melt the butter. Sauté the chopped onion for about 5 minutes until softened, then add minced garlic for an additional minute.
- Stir in the corn kernels and sauté for another 2-3 minutes until warmed through.
- In a bowl, whisk together eggs, milk, salt, and pepper until smooth.
- Fold the sautéed mixture and shredded cheese into the egg mix gently.
- Pour into the prepared pie dish (add crust if desired) and bake for 35-40 minutes until set and lightly golden.
- Allow to cool for at least 10 minutes before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 90mg
Find it online: https://cookingwhisper.com/cheddar-sweet-corn-pie-2/