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Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

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Looking for a cozy and fulfilling meal that the whole family will love? This Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe) is your answer! Combining tender cabbage, savory ground beef, and a delightful mix of spices, this dish offers a comforting experience that warms both the heart and the belly. Perfect for busy weeknights or family gatherings, it’s low-carb and fits seamlessly into a keto lifestyle. With just one skillet and around 30 minutes of cooking time, you’ll have a delicious meal to serve. Enjoy every bite with or without rice – it’s versatile and satisfying!

Ingredients

Scale
  • 1 lb ground beef
  • 1 yellow onion, chopped
  • 1 bell pepper, chopped
  • 1 small head of cabbage, cored & chopped
  • 1 (14 oz) can diced tomatoes
  • 2 tsp Tony Chachere's creole seasoning
  • 2 tsp garlic powder
  • 2 tsp smoked paprika
  • 1 tsp black pepper
  • 2 cups shredded cheddar cheese

Instructions

  1. In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat if necessary.
  2. Add chopped onion and bell pepper to the skillet, cooking for about 3–4 minutes until tender.
  3. Stir in the chopped cabbage, diced tomatoes, and seasonings. Cover and let simmer for 20–25 minutes, stirring occasionally.
  4. Once everything is tender, sprinkle shredded cheese on top and cover until melted.
  5. Serve warm on its own or with rice for added heartiness.

Nutrition

Find it online: https://cookingwhisper.com/cabbage-roll-skillet-easy-keto-ground-beef-dinner-recipe/