Best Christmas Cranberry Orange Cookies
Indulge in the festive flavors of our Best Christmas Cranberry Orange Cookies Recipe! These delightful cookies bring together the sweet-tartness of dried cranberries and the zesty brightness of fresh orange juice, creating a treat that is both refreshing and comforting. Perfect for holiday gatherings or cozy nights in, this simple recipe allows you to whip up a batch in just 25 minutes. With their vibrant colors and cheerful presentation, these cookies are sure to become a favorite among family and friends. Whether you’re baking for a cookie exchange or just looking to spread some holiday cheer, these easy-to-make cookies will leave everyone reaching for more!
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup softened butter
- 1 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 2 tablespoons orange juice
- 1 teaspoon orange zest
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 cups dried cranberries
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together softened butter, sugar, and brown sugar until light and fluffy.
- Beat in the egg, orange juice, and orange zest until well combined.
- In a separate bowl, whisk together flour, salt, and baking soda; gradually add to the wet mixture until just combined.
- Gently fold in dried cranberries.
- Drop rounded tablespoons of dough onto ungreased baking sheets, spaced about two inches apart.
- Bake for approximately 8 minutes or until edges are lightly golden.
- Allow cooling on wire racks before glazing.
Nutrition
- Serving Size: 1 cookie (22g)
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg