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Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights
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If you’re on the hunt for a tasty, wholesome treat to kickstart your day, these Apple Cinnamon Greek Yogurt Muffins are just what you need. Easy to whip up and bursting with flavor, they make for an ideal breakfast option or mid-afternoon snack. The delightful combination of sweet apples and aromatic cinnamon fills your kitchen with a warm, inviting scent as they bake. With their moist texture and nutritious ingredients, you can enjoy these muffins guilt-free any day of the week. Perfect for busy mornings or family gatherings, this recipe is sure to become a beloved staple in your home.

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup Greek yogurt
  • 1/2 cup sugar
  • 1/2 cup apple sauce
  • 1 large egg
  • 1 cup diced apples

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the all-purpose flour, rolled oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, combine the Greek yogurt, sugar, apple sauce, and egg; whisk until smooth.
  4. Pour the wet mixture into the dry ingredients and stir gently until just combined.
  5. Fold in the diced apples carefully.
  6. Spoon the batter into muffin tins lined with paper liners or greased lightly, filling each cup about three-quarters full.
  7. Bake for 20-25 minutes or until golden brown; a toothpick inserted should come out clean.
  8. Allow muffins to cool in the pan for a few minutes before transferring to a wire rack.

Nutrition

Find it online: https://cookingwhisper.com/apple-cinnamon-greek-yogurt-muffins-5-guilt-free-delights/