Air Fryer Honey Mustard Salmon
Air Fryer Honey Mustard Salmon is the perfect blend of sweet and tangy flavors, making it a delightful centerpiece for any meal. This quick dish can be prepared in just 10 minutes, making it ideal for busy weeknights or special occasions. With its succulent texture and vibrant glaze, this recipe will impress your family and friends while keeping dinner healthy and hassle-free. Whether served with a fresh salad or roasted vegetables, this salmon dish delivers deliciousness without the fuss.
- Prep Time: 2 minutes
- Cook Time: 8 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 salmon fillets (5–8 oz. each)
- 2 tablespoons honey
- 2 tablespoons whole grain Dijon mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1 teaspoon lemon juice
- Salt and pepper to taste
Instructions
- In a small bowl, mix honey, Dijon mustard, garlic powder, smoked paprika, lemon juice, salt, and pepper to create the marinade.
- Marinate the salmon fillets in the mixture for at least 30 minutes.
- Preheat your air fryer to 400°F.
- Place the marinated salmon fillets in the air fryer basket and cook for 7-8 minutes until cooked through (internal temperature should reach 145°F).
- Serve immediately with any remaining marinade drizzled on top.
Nutrition
- Serving Size: 1 salmon fillet (approximately 6 oz.)
- Calories: 310
- Sugar: 15g
- Sodium: 280mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 75mg
Find it online: https://cookingwhisper.com/air-fryer-honey-mustard-salmon/