turkey slices and Honey Burrata Pizza

If you’re looking for a pizza that’s both elegant and simple to make, let me introduce you to my beloved turkey slices and Honey Burrata Pizza. This dish is a delightful blend of creamy burrata cheese, delicate turkey slices, and a touch of honey, all atop a crispy crust. It’s perfect for those busy weeknights when you want something special without spending hours in the kitchen. Whether it’s a casual family dinner or a gathering with friends, this pizza is sure to impress!

What I love most about this recipe is how it balances flavors so beautifully—sweet, salty, and creamy come together in every bite. Plus, it’s versatile enough to suit any occasion!

Why You’ll Love This Recipe

  • Quick and Easy: With just a few simple steps, you can whip up this pizza in no time!
  • Family-Friendly Appeal: Kids and adults alike will love the combination of flavors.
  • Make-Ahead Convenience: Prepare the dough in advance for an even quicker meal later.
  • Elegant Presentation: The toppings create a stunning visual that makes it feel special.
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Ingredients You’ll Need

Gathering these wholesome ingredients is a breeze! You might already have some on hand. Here’s what you’ll need for your delicious turkey slices and Honey Burrata Pizza:

For the Pizza

  • 1 fresh pizza dough (store-bought or homemade)
  • Olive oil, for brushing
  • Sea salt, to taste
  • Cracked black pepper, to taste
  • 8 oz burrata cheese, torn into pieces
  • 4 oz thinly sliced turkey slices
  • 2 tbsp high-quality honey
  • Fresh basil leaves, for garnish

Variations

One of the best things about this pizza is its flexibility! Feel free to get creative with your toppings or swap out ingredients based on what you have at home.

  • Swap the protein: Try using grilled chicken or roasted vegetables instead of turkey slices for a different twist.
  • Change the cheese: If burrata isn’t available, creamy mozzarella or goat cheese would work wonderfully.
  • Add some heat: A sprinkle of red pepper flakes can add a nice kick if you like some spice.
  • Experiment with herbs: Fresh arugula or spinach can be added before serving for extra flavor and freshness.

How to Make turkey slices and Honey Burrata Pizza

Step 1: Preheat and Prepare the Dough

Preheat your oven to 475°F (245°C). This step is crucial as it ensures your crust becomes perfectly crispy. On a floured surface, roll out your pizza dough to your desired thickness. Then gently transfer it to a parchment-lined baking sheet or preheated pizza stone.

Step 2: Brush with Olive Oil

Lightly brush the edges of the dough with olive oil. This not only helps achieve that beautiful golden color but also adds an irresistible crunch to your crust.

Step 3: Bake the Crust Partially

Bake the dough for about 8 to 10 minutes until it begins to set but isn’t browned yet. This creates the ideal canvas for your toppings, ensuring they meld beautifully without overcooking.

Step 4: Add Toppings

Remove the partially baked crust from the oven. Dollop torn pieces of burrata evenly across the surface. Then layer those lovely turkey slices on top so every bite has both cheese and meat goodness.

Step 5: Drizzle with Honey

Generously drizzle high-quality honey over your assembled pizza. This sweet addition elevates every flavor profile! Finish by sprinkling fresh basil leaves and seasoning with sea salt and cracked black pepper.

Step 6: Final Bake (Optional)

For an extra touch, return your pizza to the oven for another 2-3 minutes if you prefer slightly warmed burrata. Alternatively, serve immediately to enjoy that fresh creaminess!

Now you’re all set! Enjoy making this lovely turkey slices and Honey Burrata Pizza—it’s bound to become a favorite at your table!

Pro Tips for Making turkey slices and Honey Burrata Pizza

Creating the perfect turkey slices and Honey Burrata Pizza can be a delightful experience; here are some tips to help you nail it every time!

  • Choose the right dough: Whether opting for store-bought or homemade, ensure your pizza dough is fresh. Fresh dough rises better and gives you that deliciously crispy crust everyone loves.

  • Preheat your oven properly: A hot oven is essential for achieving a golden, crispy crust. Make sure your oven reaches the full temperature before placing your pizza inside for optimal results.

  • Use quality ingredients: The flavor of this pizza heavily relies on its components—go for high-quality burrata and honey. These ingredients will elevate the dish from good to extraordinary.

  • Don’t overload on toppings: While it might be tempting to pile on more cheese or turkey, keeping toppings minimal ensures that each flavor shines through and prevents a soggy crust.

  • Experiment with drizzles: Feel free to get creative with your toppings; try adding a balsamic glaze or a sprinkle of chili flakes for extra depth of flavor!

How to Serve turkey slices and Honey Burrata Pizza

Presentation matters! Elevate your turkey slices and Honey Burrata Pizza by serving it in a way that highlights its vibrant colors and textures.

Garnishes

  • Fresh basil leaves: A few whole basil leaves on top not only add a pop of color but also enhance the fragrant aroma that complements the dish.
  • Cracked black pepper: A light sprinkle before serving can intensify the flavors and add a touch of sophistication.

Side Dishes

  • Mixed Green Salad: A refreshing salad with mixed greens, cherry tomatoes, cucumber, and a light vinaigrette provides a crisp contrast to the creamy pizza.

  • Garlic Bread: Warm garlic bread is always a crowd-pleaser! Its buttery goodness pairs wonderfully with the savory flavors of your pizza.

  • Roasted Vegetables: Seasonal roasted vegetables seasoned with olive oil and herbs make for a nutritious side that balances out the richness of the pizza.

With these tips and serving suggestions, you’re ready to impress family and friends with your delicious turkey slices and Honey Burrata Pizza! Enjoy every bite!

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Make Ahead and Storage

This turkey slices and Honey Burrata Pizza is not only a delightful dish but also a fantastic option for meal prep. You can easily make it ahead of time and enjoy its deliciousness throughout the week!

Storing Leftovers

  • Allow the pizza to cool completely before storing.
  • Place any leftovers in an airtight container in the refrigerator.
  • It’s best enjoyed within 2-3 days for optimal freshness.

Freezing

  • If you want to save it for later, consider freezing individual slices.
  • Wrap each slice in plastic wrap, then place them in a freezer-safe bag or container.
  • This method will keep your pizza fresh for up to 1 month.

Reheating

  • Preheat your oven to 350°F (175°C).
  • Place the pizza slices directly on the oven rack or on a baking sheet.
  • Heat for about 10-15 minutes, until warmed through and slightly crispy.

FAQs

Here are some common questions about making turkey slices and Honey Burrata Pizza.

Can I use other types of cheese instead of burrata?

Absolutely! While burrata adds a unique creaminess, you could substitute it with fresh mozzarella or goat cheese if you prefer.

What are some tips for making turkey slices and Honey Burrata Pizza?

To enhance your pizza, consider adding seasonal veggies or different herbs. The key is balancing flavors, so don’t hesitate to experiment!

How can I customize my turkey slices and Honey Burrata Pizza?

You can personalize your pizza by adding ingredients like arugula, figs, or even nuts. Just remember to maintain that sweet and savory balance!

Final Thoughts

I hope this turkey slices and Honey Burrata Pizza recipe brings joy to your kitchen! It’s a beautiful blend of flavors that’s perfect for any occasion—whether it’s a cozy weeknight dinner or an elegant gathering. Enjoy making it as much as I do, and don’t forget to share your creations with friends and family. Happy cooking!

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Turkey Slices and Honey Burrata Pizza

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Indulge in the delightful experience of making turkey slices and Honey Burrata Pizza—a perfect combination of creamy burrata, tender turkey, and a drizzle of sweet honey. This elegant yet simple dish is ideal for busy weeknights or entertaining guests. With its crispy crust and vibrant flavors, this pizza is bound to impress everyone at your table. Plus, it’s versatile enough to adapt to your taste preferences, making it a family-favorite that can be enjoyed any night of the week.

  • Author: Paisley
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 1 fresh pizza dough (store-bought or homemade)
  • Olive oil
  • Sea salt
  • Cracked black pepper
  • 8 oz burrata cheese, torn into pieces
  • 4 oz thinly sliced turkey
  • 2 tbsp high-quality honey
  • Fresh basil leaves for garnish

Instructions

  1. Preheat oven to 475°F (245°C). Roll out pizza dough to desired thickness.
  2. Transfer dough to a parchment-lined baking sheet or preheated pizza stone. Brush edges with olive oil.
  3. Bake for 8 to 10 minutes until set but not browned.
  4. Remove crust from oven; evenly dollop burrata cheese across the surface, followed by turkey slices.
  5. Drizzle honey generously over the toppings and season with sea salt and cracked black pepper.
  6. Optionally return to oven for an additional 2-3 minutes to warm the burrata slightly before serving.

Nutrition

  • Serving Size: 1 slice (approx. 150g)
  • Calories: 350
  • Sugar: 8g
  • Sodium: 680mg
  • Fat: 16g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 25mg

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