Spiced Applesauce Quick Bread
If you’re looking for a delightful treat that’s both comforting and easy to whip up, you’ve come to the right place! Spiced Applesauce Quick Bread is one of those recipes that fills your kitchen with warmth and makes your heart feel happy. The combination of unsweetened applesauce and fragrant spices creates a moist, flavorful bread that’s perfect for breakfast or an afternoon snack. Whether it’s a busy weeknight or a cozy family gathering, this quick bread is sure to become a favorite.
What I love most about this recipe is how adaptable it is. You can serve it warm with butter, pack it for a lunchbox treat, or simply enjoy it with a cup of tea. Plus, it takes just 40 minutes from start to finish—what’s not to love?
Why You’ll Love This Recipe
- Quick and Easy: With only 10 minutes of prep time, you’ll have fresh bread in no time!
- Family-Friendly: Kids adore the sweet apple flavor and warm spices, making it perfect for everyone.
- Make-Ahead Convenience: Bake a loaf on the weekend and enjoy slices all week long.
- Deliciously Moist: The applesauce keeps the bread tender and moist, ensuring every bite is packed with flavor.
- Versatile Uses: Enjoy it as breakfast, an afternoon snack, or even as dessert—this bread fits any occasion!

Ingredients You’ll Need
Let’s gather some simple and wholesome ingredients for our Spiced Applesauce Quick Bread! These pantry staples will come together beautifully to create a delicious loaf.
Dry Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
Wet Ingredients
- 1 1/4 cup unsweetened applesauce
- 3/4 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 3 tablespoon milk
Variations
One of the best parts about this recipe is its flexibility! Feel free to get creative with these variations:
- Add Nuts or Seeds: Toss in some chopped walnuts or sunflower seeds for added crunch!
- Mix in Dried Fruits: Incorporate raisins or dried cranberries for bursts of sweetness.
- Spice It Up: Experiment with different spices like cardamom or ginger for a unique twist.
- Make It Chocolatey: Stir in some chocolate chips for a decadent touch.
How to Make Spiced Applesauce Quick Bread
Step 1: Preheat Your Oven
First things first! Preheat your oven to 350 degrees Fahrenheit. This step ensures that your bread bakes evenly and rises perfectly. Grease a 9×5 loaf pan or prepare five mini loaf pans so your bread doesn’t stick.
Step 2: Mix the Wet Ingredients
In a medium bowl, combine the unsweetened applesauce, sugar, vegetable oil, eggs, and milk. Mixing these wet ingredients first allows the sugar to dissolve well and helps create that lovely moist texture we all crave in quick breads.
Step 3: Combine Dry Ingredients
Now it’s time to fold in the dry ingredients! In another bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, pumpkin pie spice, and salt. Gently mix this into your wet mixture until just combined. Be careful not to overmix; we want our bread fluffy!
Step 4: Pour Into Pan(s) and Bake
Pour the batter into your prepared pan(s). If you’re using mini pans, bake them for about 30 minutes; if you’re using one large loaf pan, let it bake for around 60 minutes. Keep an eye on it—when a toothpick comes out clean from the center, your bread is ready!
And there you have it—a simple yet delightful Spiced Applesauce Quick Bread that will have everyone asking for seconds! Enjoy every slice!
Pro Tips for Making Spiced Applesauce Quick Bread
Making this delightful quick bread is a breeze, and with a few handy tips, you’ll elevate your baking game to new heights!
- Use room temperature ingredients: Bringing your eggs and milk to room temperature helps them mix more easily, ensuring a smooth batter that bakes evenly.
- Don’t overmix the batter: Mixing just until combined keeps the bread light and fluffy. Overmixing can lead to a denser loaf, so be gentle!
- Choose fresh spices: Freshly ground spices can significantly enhance the flavor of your bread. If your spices have been sitting in the pantry for a while, consider replacing them for the best taste.
- Add-ins for variety: Feel free to customize your bread by adding nuts, raisins, or chocolate chips. These additions give extra texture and flavor, making each slice unique!
- Cool completely before slicing: Allowing the bread to cool completely in the pan prevents it from becoming crumbly when you slice it. Plus, it improves the flavors as they meld together!
How to Serve Spiced Applesauce Quick Bread
This Spiced Applesauce Quick Bread is not only delicious on its own but also pairs beautifully with various garnishes and side dishes, making it perfect for any occasion.
Garnishes
- Powdered sugar: A light dusting of powdered sugar adds a touch of sweetness and an elegant look to your bread.
- Cream cheese spread: A dollop of cream cheese spread complements the warm spices beautifully and enhances the moistness of each slice.
Side Dishes
- Fresh fruit salad: A vibrant fruit salad adds freshness and balances the richness of the bread with its natural sweetness.
- Yogurt parfait: Layer some yogurt with granola and berries for a wholesome breakfast that complements the flavors of the quick bread.
- Herbal tea: A warm cup of herbal tea pairs wonderfully with this spiced bread, providing a cozy experience perfect for any chilly morning.
- Nut butter: Serve with almond or sunflower seed butter for a protein boost that turns this quick bread into a satisfying snack or breakfast option.
Enjoy your time in the kitchen as you whip up this delightful Spiced Applesauce Quick Bread! It’s sure to become a favorite in your home.

Make Ahead and Storage
This Spiced Applesauce Quick Bread is perfect for meal prep! It stores well, making it a delightful option for breakfast or snacks throughout the week. Here’s how you can keep it fresh and delicious.
Storing Leftovers
- Allow the bread to cool completely before storing.
- Wrap the loaf tightly in plastic wrap or aluminum foil.
- Store at room temperature for up to 3 days, or in the refrigerator for up to a week.
Freezing
- Slice the bread before freezing; this makes it easy to grab just what you need later.
- Wrap each slice in plastic wrap, then place them in a freezer-safe bag.
- Freeze for up to 3 months for optimal freshness.
Reheating
- For individual slices, simply pop them in the microwave for about 20-30 seconds.
- If reheating a whole loaf, cover with foil and warm in a preheated oven at 350°F (175°C) for about 15-20 minutes.
FAQs
Here are some common questions about making Spiced Applesauce Quick Bread!
Can I use homemade applesauce for Spiced Applesauce Quick Bread?
Absolutely! Homemade applesauce adds a personal touch and can enhance the flavor of your quick bread. Just ensure it’s unsweetened to maintain the balance of flavors.
How should I store my Spiced Applesauce Quick Bread?
Store your Spiced Applesauce Quick Bread wrapped tightly at room temperature for up to 3 days, or refrigerate it for longer freshness. For extended storage, freeze sliced portions.
Can I substitute any ingredients in this recipe?
Yes! You can use whole wheat flour instead of all-purpose flour for added nutrition. Other spices like ginger or cloves can also be included if you want to experiment with flavors!
How long does it take to bake Spiced Applesauce Quick Bread?
Baking time varies depending on your pan size: about 30 minutes for mini loaves and around 60 minutes for a large loaf. Always check with a toothpick!
Final Thoughts
I hope you enjoy making this Spiced Applesauce Quick Bread as much as I do! Its warm spices and moist texture make it truly special, perfect for any time of day. Embrace the cozy vibes this recipe brings and share it with loved ones – they will surely appreciate it. Happy baking!
Spiced Applesauce Quick Bread
Indulge in the warmth of homemade Spiced Applesauce Quick Bread, a delightful treat that’s perfect for breakfast or as a cozy afternoon snack. This recipe combines the natural sweetness of unsweetened applesauce with an aromatic blend of spices, resulting in a moist and flavorful loaf that’s sure to become a family favorite. With just 40 minutes from start to finish, you can enjoy this easy-to-make bread any day of the week. Whether served warm with butter or paired with a cup of tea, this quick bread brings comfort and joy to every bite.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1 1/4 cup unsweetened applesauce
- 3/4 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 3 tablespoon milk
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
- In a bowl, mix together the wet ingredients: applesauce, sugar, vegetable oil, eggs, and milk until well combined.
- In another bowl, whisk together the dry ingredients: flour, baking soda, baking powder, spices, and salt.
- Gently fold the dry mixture into the wet ingredients until just combined; avoid overmixing.
- Pour the batter into the prepared pan and bake for about 60 minutes or until a toothpick comes out clean.
- Allow cooling before slicing and enjoy!
Nutrition
- Serving Size: 1 slice (67g)
- Calories: 179
- Sugar: 9g
- Sodium: 140mg
- Fat: 7g
- Saturated Fat: 0.6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
