crockpot garlic butter beef bites with potatoes

If you’re looking for a cozy and comforting meal that practically cooks itself, you’ve come to the right place! These crockpot garlic butter beef bites with potatoes are one of my all-time favorites. They’re not just delicious; they’re incredibly easy to whip up. Just toss everything into your crockpot, and let it work its magic while you go about your day. This dish is perfect for busy weeknights or family gatherings when you want something hearty without spending hours in the kitchen.

What makes this recipe truly special is the rich, buttery flavor that seeps into the beef and potatoes. Every bite is filled with warmth and comfort, making it an ideal choice for any occasion. Whether you’re feeding a crowd or just enjoying a quiet dinner at home, these crockpot garlic butter beef bites with potatoes will surely impress!

Why You’ll Love This Recipe

• Effortless Preparation: With just 10 minutes of prep, you can set it and forget it!
• Family-Friendly: Everyone loves tender beef and creamy potatoes—this dish is sure to please picky eaters.
• Make-Ahead Convenience: Ideal for meal prep; just store leftovers for easy lunches later.
• Bold Flavor: The combination of garlic and butter elevates this dish to something truly special.
• Perfectly Cooked Every Time: Cooking in the crockpot ensures that the beef becomes melt-in-your-mouth tender!

Ingredients You’ll Need

For this recipe, you’ll need some simple, wholesome ingredients that pack a punch of flavor. Let’s gather what we need to make these delightful crockpot garlic butter beef bites with potatoes!

For the Main Dish

• 2 pounds beef stew meat
• 1½ pounds baby Yukon gold potatoes
• 1 tablespoon onion powder
• 1 teaspoon garlic powder
• 2 teaspoons seasoned salt
• 1 tablespoon garlic, chopped
• 5 tablespoons butter, cut into pads

Variations

One of the best things about this recipe is its flexibility! You can easily customize it to suit your taste or use what you have on hand. Here are some fun variations to try:

• Swap the protein: Use chicken or turkey instead of beef for a lighter option.
• Add veggies: Toss in carrots, green beans, or bell peppers for extra nutrition and color.
• Change the seasonings: Experiment with different herbs like rosemary or thyme for a unique twist.
• Try a different potato type: Sweet potatoes or red potatoes can add a different texture and flavor.

How to Make crockpot garlic butter beef bites with potatoes

Step 1: Prepare the Ingredients

Start by placing the beef stew meat on one side of your crockpot. On the other side, nestle in those lovely baby Yukon gold potatoes. This separation helps ensure that each ingredient gets coated in seasoning while they cook together.

Step 2: Season Generously

Sprinkle onion powder, garlic powder, and seasoned salt evenly over both sides. This step is crucial because it infuses every bite with delicious flavor. Gently toss the beef to coat it well while keeping it separate from the potatoes.

Step 3: Add Fresh Garlic

Now it’s time to add that aromatic chopped garlic on top of both the meat and potatoes. Garlic really brings out wonderful flavors as it cooks down in the crockpot!

Step 4: Top with Butter

Place those little pads of butter over everything in your crockpot. Butter melts slowly during cooking, creating a rich sauce that coats both the beef and potatoes perfectly.

Step 5: Cook Low and Slow

Cover your crockpot and set it to cook on low for about 6 hours. This slow cooking method allows all those flavors to meld together beautifully while ensuring your beef becomes incredibly tender.

Step 6: Finish Up

When cooking time is up, carefully spoon some of that luscious garlic butter sauce from the bottom over the beef and potatoes before serving. It’s this final touch that makes each bite irresistible.

Step 7: Serve & Enjoy

Scoop generous portions onto plates and enjoy your homemade crockpot garlic butter beef bites with potatoes! Trust me; this dish will quickly become a favorite at your table!

Pro Tips for Making crockpot garlic butter beef bites with potatoes

Cooking can be a breeze, especially when you follow a few handy tips to enhance your dish! Here are some pro tips to make sure your crockpot garlic butter beef bites with potatoes turn out perfectly.

• Use high-quality beef: Selecting good quality beef stew meat will not only enhance the flavor but also ensure tenderness after long cooking hours.
• Don’t overcrowd the crockpot: Make sure there’s enough space for heat to circulate around the ingredients. This ensures even cooking and prevents anything from sticking or burning.
• Layer wisely: Placing potatoes at the bottom allows them to absorb all those delicious juices from the beef as it cooks, making them extra flavorful!
• Adjust seasoning to taste: Everyone’s palate is different. Feel free to tweak the onion and garlic powder amounts according to your preference for a more personalized flavor profile.
• Let it rest before serving: Giving your dish a few minutes to sit after cooking allows the flavors to meld beautifully, making each bite that much more delightful!

How to Serve crockpot garlic butter beef bites with potatoes

Presenting your delicious meal can elevate the dining experience! Here are some ideas on how to serve these comforting bites.

Garnishes

• Chopped fresh parsley: This adds a pop of color and freshness that brightens up the dish.
• Grated Parmesan cheese: A sprinkle of cheese on top provides a rich, savory finish that complements the garlic butter sauce beautifully.

Side Dishes

• Steamed green beans: Their crisp texture and vibrant color create a lovely contrast and balance out the hearty flavors of the beef and potatoes.
• Cauliflower rice: A light, low-carb option that soaks up any extra sauce while adding a mild flavor.
• Garden salad: A refreshing salad with mixed greens, cherry tomatoes, and cucumber drizzled with vinaigrette brings brightness and crunch to your meal.
• Crusty bread: Perfect for dipping into that delectable garlic butter sauce, crusty bread is always a crowd-pleaser alongside any hearty dish.

Enjoy serving this delightful recipe and watch everyone savor every bite!

Make Ahead and Storage

This recipe is perfect for meal prep, allowing you to enjoy delicious meals throughout the week with minimal effort. You can easily store leftovers or even prepare them in advance!

Storing Leftovers

• Store any leftover crockpot garlic butter beef bites with potatoes in an airtight container.
• Place in the refrigerator and consume within 3-4 days for optimal freshness.
• When storing, ensure the beef and potatoes are fully cooled before sealing them to prevent condensation.

Freezing

• To freeze, allow the dish to cool completely before transferring it to a freezer-safe container.
• Label the container with the date and contents for easy identification later.
• It can be frozen for up to 3 months; simply thaw in the fridge overnight before reheating.

Reheating

• For best results, reheat on low heat in a saucepan on the stove, stirring occasionally until heated through.
• You can also microwave individual portions on medium power until warm, stirring halfway through for even heating.
• Add a splash of broth or water if needed to keep it moist while reheating.

FAQs

Here are some common questions about this delicious recipe!

Can I use different cuts of beef for crockpot garlic butter beef bites with potatoes?

Absolutely! While beef stew meat is recommended for tenderness, you can also use chuck roast or other similar cuts. Just remember to adjust cooking time if necessary.

How do I make sure my crockpot garlic butter beef bites with potatoes turn out tender?

The key is low and slow cooking! Ensure you cook on low heat for the full 6 hours. This method allows the flavors to meld beautifully while tenderizing the meat.

Can I add vegetables to crockpot garlic butter beef bites with potatoes?

Definitely! Feel free to add carrots, green beans, or any preferred vegetables. Just make sure that they are cut into similar sizes as the potatoes for even cooking.

What should I serve with crockpot garlic butter beef bites with potatoes?

This dish is hearty enough on its own but pairs wonderfully with a simple green salad or crusty bread to soak up that delicious garlic butter sauce!

Final Thoughts

I truly hope you enjoy making these crockpot garlic butter beef bites with potatoes! This recipe is not only simple and comforting but also filled with flavor that warms your heart. Whether it’s a busy weeknight dinner or a cozy weekend meal, it’s bound to be a hit. Happy cooking, and don’t forget to share your experience!